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Mar 27, 2014 (publication date) through Jun 15, 2024
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World Journal of Hepatology
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1948-5182
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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
| For: | Riyaz S, Imran M, Gleeson D, Karajeh MA. Khat (Catha Edulis) as a possible cause of autoimmune hepatitis. World J Hepatol 2014; 6(3): 150-154 [PMID: 24672645 DOI: 10.4254/wjh.v6.i3.150] |
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| URL: | https://www.wjgnet.com/1007-9327/full/v6/i3/150.htm |
| Number | Citing Articles |
| 1 |
Kennedy W. Chepukosi, James N. Nyariki, Ngalla E. Jillani, Patrick W. Okanya, Alfred Orina Isaac. Manganese exacerbated chronic khat-induced neurological deficits, inflammation and organ toxicity in a mouse model. Toxicology and Environmental Health Sciences 2021; 13(4): 337 doi: 10.1007/s13530-021-00091-9
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| 2 |
Stian Magnus Staurung Orlien, Tekabe Abdosh Ahmed, Nejib Yusuf Ismael, Nega Berhe, Trine Lauritzen, Svein Gunnar Gundersen, Asgeir Johannessen. High Seroprevalence of Autoantibodies Typical of Autoimmune Liver Disease in Eastern Ethiopia: Is Chewing of Khat (Catha edulis) a Triggering Factor?. Canadian Journal of Gastroenterology and Hepatology 2018; 2018: 1 doi: 10.1155/2018/4980597
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| 3 |
Stian Magnus Staurung Orlien, Irene Sandven, Nega Belay Berhe, Nejib Yusuf Ismael, Tekabe Abdosh Ahmed, Kathrine Stene‐Johansen, Svein Gunnar Gundersen, Marsha Yvonne Morgan, Asgeir Johannessen. Khat chewing increases the risk for developing chronic liver disease: A hospital‐based case–control study. Hepatology 2018; 68(1): 248 doi: 10.1002/hep.29809
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| 4 |
Ephrem Engidawork. Pharmacological and Toxicological Effects of Catha edulis F. (Khat). Phytotherapy Research 2017; 31(7): 1019 doi: 10.1002/ptr.5832
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| 5 |
Flaminia Pantano, Roberta Tittarelli, Giulio Mannocchi, Simona Zaami, Serafino Ricci, Raffaele Giorgetti, Daniela Terranova, Francesco Busardò, Enrico Marinelli. Hepatotoxicity Induced by “the 3Ks”: Kava, Kratom and Khat. International Journal of Molecular Sciences 2016; 17(4): 580 doi: 10.3390/ijms17040580
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| 6 |
Harish Patel, Kishore Kumar, Rajesh Kumar Essrani, Masooma Niazi, Jasbir Makker, Suresh Kumar Nayudu. Acute Hepatitis in a Yemeni Immigrant Associated with Khat: A “Biological Amphetamine” Carried in Cultures. Clinics and Practice 2021; 11(1): 167 doi: 10.3390/clinpract11010023
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| 7 |
Salwa Abdul-Ghani Abdul-Rahman Al-Shamiri. Evaluation of the Effects of Khat Chewing and Cigarette Smoking on Liver and Kidney Functions among Students at Taiz University, Yemen. Indian Journal of Medical Biochemistry 2023; 27(1): 18 doi: 10.5005/jp-journals-10054-0213
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| 8 |
Tyler Nichols, Proma Khondkar, Simon Gibbons. The psychostimulant drug khat (Catha edulis): A mini-review. Phytochemistry Letters 2015; 13: 127 doi: 10.1016/j.phytol.2015.05.016
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| 9 |
Hawa D. Mahamoud, Sabah Mohammed Muse, Lewis R. Roberts, Philip R. Fischer, Michael S. Torbenson, Tim Fader. Khat chewing and cirrhosis in Somaliland: Case series. African Journal of Primary Health Care & Family Medicine 2016; 8(1) doi: 10.4102/phcfm.v8i1.1124
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| 10 |
AbdulrahmanA Aljumah, Badr Al Jarallah, Ali Albenmousa, Abdullah Al Khathlan, Adnan Al Zanbagi, Mohammed Al Quaiz, Bandar Al-Judaibi, Khalid Nabrawi, Waleed Al Hamoudi, Mohammed Alghamdi, Hind Fallatah. The Saudi association for the study of liver diseases and transplantation clinical practice guidelines for management of autoimmune hepatitis. Saudi Journal of Gastroenterology 2018; 24(7): 1 doi: 10.4103/sjg.SJG_159_18
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| 11 |
José M. Pinazo-Bandera, Miren García-Cortés, Antonio Segovia-Zafra, María Isabel Lucena, Raúl J. Andrade. Recreational Drugs and the Risk of Hepatocellular Carcinoma. Cancers 2022; 14(21): 5395 doi: 10.3390/cancers14215395
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| 12 |
David E. Kleiner. MacSween's Pathology of the Liver. 2024; : 726 doi: 10.1016/B978-0-7020-8228-3.00012-0
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| 13 |
C. Carcaud, A. Collin, M. Roucoules, L. Rolland, M.A. Vandenhende, F. Bonnet, P. Morlat. Ictère suspect chez un mâcheur de Khat. La Revue de Médecine Interne 2015; 36: A167 doi: 10.1016/j.revmed.2015.03.198
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| 14 |
Eleni Aklillu, Ephrem Engidawork. The impact ofcatha edulis (vahl) forssk. ex endl. (celestraceae) (khat) on pharmacokinetics of clinically used drugs. Expert Opinion on Drug Metabolism & Toxicology 2021; 17(9): 1125 doi: 10.1080/17425255.2021.1971194
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| 15 |
Shuang Ye, Jin Hu, Zilong Liu, Man Liang. Progress and Research Trends on Catha edulis (Vahl) Endl. (Catha edulis): A Review and Bibliometric Analysis. Frontiers in Pharmacology 2021; 12 doi: 10.3389/fphar.2021.705376
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| 16 |
Einar S. Björnsson, Victor J. Navarro, Naga Chalasani. Liver Injury Following Tinospora Cordifolia Consumption: Drug-Induced AIH, or de novo AIH?. Journal of Clinical and Experimental Hepatology 2022; 12(1): 6 doi: 10.1016/j.jceh.2021.11.014
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| 17 |
Dawn E. Muskiewicz, Federico Resendiz-Gutierrez, Omar Issa, F. Scott Hall. Synthetic psychoactive cathinones: hypothermia and reduced lethality compared to methamphetamine and methylenedioxymethamphetamine. Pharmacology Biochemistry and Behavior 2020; 191: 172871 doi: 10.1016/j.pbb.2020.172871
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| 18 |
Pedro Palacios Argueta, Bashar Attar, Cameron Sikavi, Victoria Alagiozian-Angelova, Satya Mishra. Drug-Induced Liver Injury Caused by “Khat,” an Herbal Stimulant. ACG Case Reports Journal 2020; 7(11): e00480 doi: 10.14309/crj.0000000000000480
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| 19 |
Omkolsoum M. Alhaddad, Maha M. Elsabaawy, Eman A. Rewisha, Tary A. Salman, Mohamed A.S. Kohla, Nermine A. Ehsan, Imam A. Waked. Khat-induced liver injuries: A report of two cases. Arab Journal of Gastroenterology 2016; 17(1): 45 doi: 10.1016/j.ajg.2016.02.002
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| 20 |
David E. Kleiner. Macsween's Pathology of the Liver. 2018; : 673 doi: 10.1016/B978-0-7020-6697-9.00012-1
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| 21 |
Sandeep Satsangi. Khat consumption induced chronic liver disease: is it all autoimmune?. Liver Research, Disorders & Therapy 2018; 4(2) doi: 10.15406/jlrdt.2018.04.00100
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| 22 |
Halil Yildiz, Mina Komuta, Constanza Monsalve, Peter Starkel, Chantal Lefebvre. To chew or not to chew: that's the question. Acta Clinica Belgica 2016; 71(3): 187 doi: 10.1179/2295333715Y.0000000070
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| 23 |
Maryam Rameshrad, Bibi Marjan Razavi, Hossein Hosseinzadeh. Protective effects of green tea and its main constituents against natural and chemical toxins: A comprehensive review. Food and Chemical Toxicology 2017; 100: 115 doi: 10.1016/j.fct.2016.11.035
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