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Cited by in CrossRef
For: Zhang XL, Lu ZS, Tang P, Kong JY, Yang YS. Current application situation of gastrointestinal endoscopy in China. World J Gastroenterol 2013; 19(19): 2950-2955 [PMID: 23704828 DOI: 10.3748/wjg.v19.i19.2950]
URL: https://www.wjgnet.com/1007-9327/full/v19/i19/2950.htm
Number Citing Articles
Sang Yoon Kim, Chang Mo Moon, Min Ho Kim, Seong-Eun Kim, Hye-Kyung Jung, Ki-Nam Shim, Sung-Ae Jung. Impacts of age and sedation on cardiocerebrovascular adverse events after diagnostic GI endoscopy: a nationwide population-based studyGastrointestinal Endoscopy 2020; 92(3): 591 doi: 10.1016/j.gie.2020.03.3864
Natalie Elliott, Amie Steel, Bradley Leech, Wenbo Peng. Design characteristics of comparative effectiveness trials for the relief of symptomatic dyspepsia: A systematic reviewIntegrative Medicine Research 2021; 10(2): 100663 doi: 10.1016/j.imr.2020.100663
W. Wang, T. Zhang, W. Peng, J. Wu, Z. Liu. Acupuncture for discomfort in patients during gastroscopy: a systematic review protocolBMJ Open 2014; 4(9): e005735 doi: 10.1136/bmjopen-2014-005735
Yu Huang, Huiyi Li, Xiaohua Long, Xiao Liang, Hong Lu. Lessons learned from upper gastrointestinal endoscopy in asymptomatic ChineseHelicobacter 2021; 26(3) doi: 10.1111/hel.12803