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Cited by in CrossRef
Number Cited Articles
Jian-Gao Fan, Hai-Xia Cao. Role of diet and nutritional management in non-alcoholic fatty liver diseaseJournal of Gastroenterology and Hepatology 2013; 28: 81 doi: 10.1111/jgh.12244
Daisuke Muramatsu, Mitsuyasu Okabe, Akinori Takaoka, Hiroshi Kida, Atsushi Iwai. Aureobasidium pullulans produced β-glucan is effective to enhance Kurosengoku soybean extract induced Thrombospondin-1 expressionScientific Reports 2017; 7(1) doi: 10.1038/s41598-017-03053-9
R. S. S. B. Boulhosa, L. P. M. Oliveira, R. P. Jesus, L. N. Cavalcante, D. C. Lemaire, L. Vinhas, L. G. C. Lyra, A. C. Lyra. The impact of nutritional supplementation on quality of life in patients infected with hepatitis C virusJournal of Human Nutrition and Dietetics 2013; 26: 7 doi: 10.1111/jhn.12087
Yu Qin, Kai Niu, Yuan Zeng, Peng Liu, Long Yi, Ting Zhang, Qian Yong Zhang, Jun Dong Zhu, Man Tian Mi. Isoflavones for hypercholesterolaemia in adultsCochrane Database of Systematic Reviews 2013;  doi: 10.1002/14651858.CD009518.pub2
Cheryl Kos. Textbook of Natural Medicine2020; : 856 doi: 10.1016/B978-0-323-43044-9.00114-X