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Cited by in CrossRef
Number Cited Articles
1
Jesus Vioque, Xavier Barber, Francisco Bolumar, Miquel Porta, Miguel Santibáñez, Manuela García de la Hera, Eduardo Moreno-Osset. Esophageal cancer risk by type of alcohol drinking and smoking: a case-control study in SpainBMC Cancer 2008; 8(1) doi: 10.1186/1471-2407-8-221
2
Nan Zhang, Cao Yu, Denggui Wen, Jun Chen, Yiwei Ling, Kenshi Terajima, Kohei Akazawa, Baoen Shan, Shijie Wang. Association of Nitrogen Compounds in Drinking Water with Incidence of Esophageal Squamous Cell Carcinoma in Shexian, ChinaThe Tohoku Journal of Experimental Medicine 2012; 226(1): 11 doi: 10.1620/tjem.226.11
3
Xiaorong Yang, Xingdong Chen, Maoqiang Zhuang, Ziyu Yuan, Shuping Nie, Ming Lu, Li Jin, Weimin Ye. Smoking and alcohol drinking in relation to the risk of esophageal squamous cell carcinoma: A population-based case-control study in ChinaScientific Reports 2017; 7(1) doi: 10.1038/s41598-017-17617-2
4
I. A. Gladilina, A. A. Tryakin, F. O. Zakhidova, O. A. Malikhova, S. M. Ivanov, O. A. Kravets, M. A. Shabanov. Esophageal Cancer: Epidemiology, Risk Factors and Diagnostic MethodsJournal of oncology: diagnostic radiology and radiotherapy 2020; 3(1): 69 doi: 10.37174/2587-7593-2020-3-1-69-76
5
Farhad Islami, Veronika Fedirko, Irene Tramacere, Vincenzo Bagnardi, Mazda Jenab, Lorenza Scotti, Matteo Rota, Giovanni Corrao, Werner Garavello, Joachim Schüz, Kurt Straif, Eva Negri, Paolo Boffetta, Carlo La Vecchia. Alcohol drinking and esophageal squamous cell carcinoma with focus on light-drinkers and never-smokers: A systematic review and meta-analysisInternational Journal of Cancer 2011; 129(10): 2473 doi: 10.1002/ijc.25885
6
Ming Wu, Jin-Kou Zhao, Zuo-Feng Zhang, Ren-Qiang Han, Jie Yang, Jin-Yi Zhou, Xu-Shan Wang, Xiao-Feng Zhang, Ai-Min Liu, Pieter van’ t Veer, Frans J. Kok, Ellen Kampman. Smoking and alcohol drinking increased the risk of esophageal cancer among Chinese men but not women in a high-risk populationCancer Causes & Control 2011; 22(4): 649 doi: 10.1007/s10552-011-9737-4
7
Ying Li, Huan Yang, Jia Cao, Lisa Hartling. Association between Alcohol Consumption and Cancers in the Chinese Population—A Systematic Review and Meta-AnalysisPLoS ONE 2011; 6(4): e18776 doi: 10.1371/journal.pone.0018776
8
Torukiri I. Ibiebele, Adele R. Taylor, David C. Whiteman, Jolieke C. van der Pols. Eating habits and risk of esophageal cancers: a population-based case–control studyCancer Causes & Control 2010; 21(9): 1475 doi: 10.1007/s10552-010-9576-8
9
Takeshi Hirano. Alcohol Consumption and Oxidative DNA DamageInternational Journal of Environmental Research and Public Health 2011; 8(7): 2895 doi: 10.3390/ijerph8072895
10
JUN CHEN, NAN ZHANG, TOSHIFUMI WAKAI, LIZHEN WEI, YUTONG HE, NAOKO KUMAGAI, KEIKO KITSU, SHIJIE WANG, KOHEI AKAZAWA. Effect of the interaction between the amount and duration of alcohol consumption and tobacco smoking on the risk of esophageal cancer: A case-control studyExperimental and Therapeutic Medicine 2010; 1(6): 991 doi: 10.3892/etm.2010.152
11
Yunhua Fan, Jian-Min Yuan, Renwei Wang, Yu-Tang Gao, Mimi C. Yu. Alcohol, Tobacco, and Diet in Relation to Esophageal Cancer: The Shanghai Cohort StudyNutrition and Cancer 2008; 60(3): 354 doi: 10.1080/01635580701883011
12
Maryam Salehi, Maziar Moradi-Lakeh, Mohhamad Hossein Salehi, Marziyeh Nojomi, Fariba Kolahdooz. Meat, fish, and esophageal cancer risk: a systematic review and dose-response meta-analysisNutrition Reviews 2013; 71(5): 257 doi: 10.1111/nure.12028
13
Mahmut Babalık, İlhan Topaloğlu, Ziya Saltürk, Güler Berkiten, Yavuz Atar, Belgin Tutar, Şenol Baş. The Effects of Exposure to Environmental Cigarette Smoke on the Vocal Folds of RatsJournal of Voice 2018; 32(6): 652 doi: 10.1016/j.jvoice.2017.09.006
14
Zachary Wilmer Reichenbach, Mary Grace Murray, Reshu Saxena, Daniel Farkas, Erika G. Karassik, Alena Klochkova, Kishan Patel, Caitlin Tice, Timothy M. Hall, Julie Gang, Henry P. Parkman, Sarah J. Ward, Marie-Pier Tétreault, Kelly A. Whelan. Advances in Cancer Research 2019; 144: 95 doi: 10.1016/bs.acr.2019.05.004
15
Tatsuya Miyazaki, Yuko Kitagawa, Hiroyuki Kuwano, Motoyasu Kusano, Tuneo Oyama, Manabu Muto, Hiroyuki Kato, Hiroya Takeuchi, Yasushi Toh, Yuichiro Doki, Yoshio Naomoto, Kenji Nemoto, Hisahiro Matsubara, Akio Yanagisawa, Takashi Uno, Ken Kato, Masahiro Yoshida, Hirofumi Kawakubo, Eisuke Booka, Osamu Kawamura, Minoru Fukuchi, Makoto Sakai, Makoto Sohda, Masanobu Nakajima. Decreased risk of esophageal cancer owing to cigarette and alcohol cessation in smokers and drinkers: a systematic review and meta-analysisEsophagus 2017; 14(4): 290 doi: 10.1007/s10388-017-0582-8
16
Y J Han, J Li, W Huang, Y Fang, L N Xiao, Z' E Liao. Fish consumption and risk of esophageal cancer and its subtypes: a systematic review and meta-analysis of observational studiesEuropean Journal of Clinical Nutrition 2013; 67(2): 147 doi: 10.1038/ejcn.2012.213
17
Yawen Chen, Yeqing Tong, Chen Yang, Yong Gan, Huilian Sun, Huashan Bi, Shiyi Cao, Xiaoxv Yin, Zuxun Lu. Consumption of hot beverages and foods and the risk of esophageal cancer: a meta-analysis of observational studiesBMC Cancer 2015; 15(1) doi: 10.1186/s12885-015-1185-1
18
Vikash Sewram, Freddy Sitas, Dianne O’Connell, Jonny Myers. Tobacco and alcohol as risk factors for oesophageal cancer in a high incidence area in South AfricaCancer Epidemiology 2016; 41: 113 doi: 10.1016/j.canep.2016.02.001
19
Long Zhang, Yingjiu Jiang, Qingcheng Wu, Qiang Li, Dan Chen, Ling Xu, Cheng Zhang, Min Zhang, Ling Ye. Gene–environment interactions on the risk of esophageal cancer among Asian populations with the G48A polymorphism in the alcohol dehydrogenase-2 gene: a meta-analysisTumor Biology 2014; 35(5): 4705 doi: 10.1007/s13277-014-1616-7
20
Margaret Smith, Maigeng Zhou, Gary Whitlock, Gonghuan Yang, Alison Offer, Gei Hui, Richard Peto, Zhengjing Huang, Zhengming Chen. Esophageal cancer and body mass index: Results from a prospective study of 220,000 men in China and a meta-analysis of published studiesInternational Journal of Cancer 2007; 122(7): 1604 doi: 10.1002/ijc.23198
21
Zemin Wang, Lili Tang, Guiju Sun, Yuntian Tang, Yin Xie, Shaokang Wang, Xu Hu, Weimin Gao, Stephen B Cox, Jia-Sheng Wang. Etiological study of esophageal squamous cell carcinoma in an endemic region: a population-based case control study in Huaian, ChinaBMC Cancer 2006; 6(1) doi: 10.1186/1471-2407-6-287
22
Nazir A. Dar, Idrees A. Shah, Gulzar A. Bhat, Muzamil A. Makhdoomi, Beenish Iqbal, Rumaisa Rafiq, Iqra Nisar, Arshid B. Bhat, Sumaiya Nabi, Akbar Masood, Sajad A. Shah, Mohd M. Lone, Showkat A. Zargar, Farhad Islami, Paolo Boffetta. Socioeconomic status and esophageal squamous cell carcinoma risk in Kashmir, IndiaCancer Science 2013; 104(9): 1231 doi: 10.1111/cas.12210
23
Rumaisa Rafiq, Idrees Ayoub Shah, Gulzar Ahmad Bhat, Mohd Maqbool Lone, Farhad Islami, Paolo Boffetta, Nazir Ahmad Dar. Secondhand Smoking and the Risk of Esophageal Squamous Cell Carcinoma in a High Incidence Region, Kashmir, IndiaMedicine 2016; 95(1): e2340 doi: 10.1097/MD.0000000000002340
24
Guangjin Yuan, Qianwen Li, Yunxiang Du, Shunlin Shan, Zhimin Wang, Enchun Pan, Yuan He, Ting Wang. Analyses on cancer incidence and mortality in Huai’an area, China, from 2009 to 2011The Chinese-German Journal of Clinical Oncology 2012; 11(9): 497 doi: 10.1007/s10330-012-1036-3
25
Ming Wu, Zuo-Feng Zhang, Ellen Kampman, Jin-Yi Zhou, Ren-Qiang Han, Jie Yang, Xiao-Feng Zhang, Xiao-Ping Gu, Ai-Min Liu, Pieter van't Veer, Frans J. Kok, Jin-Kou Zhao. Does family history of cancer modify the effects of lifestyle risk factors on esophageal cancer? a population-based case-control study in ChinaInternational Journal of Cancer 2011; 128(9): 2147 doi: 10.1002/ijc.25532
26
Pi Guo, Ke Li. Trends in esophageal cancer mortality in China during 1987–2009: Age, period and birth cohort analyzesCancer Epidemiology 2012; 36(2): 99 doi: 10.1016/j.canep.2011.12.003
27
Yi-Ping Pan, Ting-You Hsu, Jui-Ying Lin, Chia-Jung Ho, Chiung-Ying Kuan, Wen-Chi Chou, Chien-Hong Lai, Pei-Hung Chang, Kun-Yun Yeh. Prognostic Significance of Low Body Mass Index and Betel-Quid Use in the 5-Year Survival Rates of Esophageal Squamous Cell Carcinoma PatientsNutrition and Cancer 2018; 70(8): 1315 doi: 10.1080/01635581.2019.1588983
28
Min Liu, Min Su, Dong-Ping Tian, Guo-Hong Zhang, He-Lin Yang, Yu-Xia Gao. Heredity, diet and lifestyle as determining risk factors for the esophageal cancer on Nanao Island in Southern ChinaFamilial Cancer 2010; 9(2): 229 doi: 10.1007/s10689-009-9300-6
29
Jun Liu, Jian Wang, Ye Leng, Changxing Lv. Intake of fruit and vegetables and risk of esophageal squamous cell carcinoma: A meta-analysis of observational studiesInternational Journal of Cancer 2013; 133(2): 473 doi: 10.1002/ijc.28024
30
Lin Zhao, Chun-Ling Liu, Qing-Kun Song, Ying-Mei Deng, Chen-Xu Qu, Jun Li. Association between Dietary Behavior and Esophageal Squamous Cell Carcinoma in YantingAsian Pacific Journal of Cancer Prevention 2014; 15(20): 8657 doi: 10.7314/APJCP.2014.15.20.8657
31
Takeshi Hirano, Akinori Sakai, Yuko Ootsuyama, Hiroshi Kasai. Chronic alcohol consumption prevents 8-hydroxyguanine accumulation in 3′-methyl-4-dimethylaminoazobenzene-treated mouse liverBiochemical and Biophysical Research Communications 2009; 387(2): 316 doi: 10.1016/j.bbrc.2009.07.016
32
Sabha Rasool, Bashir A Ganai, A Syed Sameer, Akbar Masood. Esophageal Cancer: Associated Factors with Special Reference to the Kashmir ValleyTumori Journal 2012; 98(2): 191 doi: 10.1177/030089161209800203
33
Xiaohui Yu, Jiahao Chen, Wenjie Jiang, Dongfeng Zhang. Alcohol, Alcoholic Beverages and Risk of Esophageal Cancer by Histological Type: A Dose–Response Meta-Analysis of Observational StudiesAlcohol and Alcoholism 2020;  doi: 10.1093/alcalc/agaa047
34
Antonio Barros Lopes, Renato Borges Fagundes. Esophageal squamous cell carcinoma - precursor lesions and early diagnosisWorld Journal of Gastrointestinal Endoscopy 2012; 4(1): 9-16 doi: 10.4253/wjge.v4.i1.9
35
Azadeh Aminianfar, Roohallah Fallah-Moshkani, Asma Salari-Moghaddam, Parvane Saneei, Bagher Larijani, Ahmad Esmaillzadeh. Egg Consumption and Risk of Upper Aero-Digestive Tract Cancers: A Systematic Review and Meta-Analysis of Observational StudiesAdvances in Nutrition 2019; 10(4): 660 doi: 10.1093/advances/nmz010
36
Xiao Fei Song, Zhi Yuan Chen, Zhi Jun Zang, Ya Nan Zhang, Feng Zeng, Yen Ping Peng, Chen Yang. Investigation of polycyclic aromatic hydrocarbon level in blood and semen quality for residents in Pearl River Delta Region in ChinaEnvironment International 2013; 60: 97 doi: 10.1016/j.envint.2013.08.003
37
Qin Zhang, Enchun Pan, Yuan He, Wei Hu, Chuang Wang. Analyses on Cancer Incidence and Mortality in Huai’an Area, China, 2010Open Journal of Preventive Medicine 2014; 4(06): 504 doi: 10.4236/ojpm.2014.46059
38
Ming Wu, Pieter van’t Veer, Zuo-Feng Zhang, Xu-Shan Wang, Xiao-Ping Gu, Ren-Qiang Han, Jie Yang, Xiao-Feng Zhang, Ai-Min Liu, Frans J. Kok, Ellen Kampman, Jin-Kou Zhao. A large proportion of esophageal cancer cases and the incidence difference between regions are attributable to lifestyle risk factors in ChinaCancer Letters 2011; 308(2): 189 doi: 10.1016/j.canlet.2011.05.003
39
Farhad Islami, Paolo Boffetta, Jian-Song Ren, Leah Pedoeim, Dara Khatib, Farin Kamangar. High-temperature beverages and foods and esophageal cancer risk-A systematic reviewInternational Journal of Cancer 2009; 125(3): 491 doi: 10.1002/ijc.24445
40
Qing-Kun Song, Jun Li, Hai-Dong Jiang, Yu-Ming He, Xiao-Qiao Zhou, Cheng-Yu Huang. Esophageal Cancer Mortality during 2004-2009 in Yanting County, ChinaAsian Pacific Journal of Cancer Prevention 2012; 13(10): 5003 doi: 10.7314/APJCP.2012.13.10.5003
41
Lohith Mysuru Shivanna, Asna Urooj. A Review on Dietary and Non-Dietary Risk Factors Associated with Gastrointestinal CancerJournal of Gastrointestinal Cancer 2016; 47(3): 247 doi: 10.1007/s12029-016-9845-1
42
Alireza Ansary-Moghaddam, Rachel R. Huxley, Tai Hing Lam, Mark Woodward. The Risk of Upper Aero Digestive Tract Cancer associated with Smoking, with and without Concurrent Alcohol ConsumptionMount Sinai Journal of Medicine: A Journal of Translational and Personalized Medicine 2009; 76(4): 392 doi: 10.1002/msj.20125
43
A. Prabhu, K. O. Obi, J. H. Rubenstein. Systematic review with meta-analysis: race-specific effects of alcohol and tobacco on the risk of oesophageal squamous cell carcinomaAlimentary Pharmacology & Therapeutics 2013; 38(10): 1145 doi: 10.1111/apt.12514
44
Aldrin B. Loyola, Irwani Ibrahim, Antonio L. Dans. Painless Evidence-Based Medicine2016; : 58 doi: 10.1002/9781119196150.ch4
45
Guangjin Yuan, Qianwen Li, Yuxiang Du, Shunlin Shan, Zhimin Wang, Enchun Pan, Yuan He, Ting Wang. Analysis on the epidemiological characteristics of esophageal cancer in Huai’an area, China from 2009 to 2011The Chinese-German Journal of Clinical Oncology 2012; 11(9): 504 doi: 10.1007/s10330-012-1035-4
46
Valentina Guercio, Federica Turati, Carlo La Vecchia, Carlotta Galeone, Alessandra Tavani. Allium vegetables and upper aerodigestive tract cancers: a meta-analysis of observational studiesMolecular Nutrition & Food Research 2016; 60(1): 212 doi: 10.1002/mnfr.201500587
47
Ming Li, Dapeng Wang, Yumin Wang, Guili Sun, Wanli Song, Bin Zhang, Burenbatu Borjigin. Association of TP53 codon 72 genotype polymorphism and environmental factors with esophageal squamous cell carcinoma in the Mongolian population of the Chinese region of Inner MongoliaOncology Letters 2017; 14(2): 1484 doi: 10.3892/ol.2017.6374
48
Hong-Cheng Zhu, Xi Yang, Li-Ping Xu, Lian-Jun Zhao, Guang-Zhou Tao, Chi Zhang, Qin Qin, Jing Cai, Jian-Xin Ma, Wei-Dong Mao, Xi-Zhi Zhang, Hong-Yan Cheng, Xin-Chen Sun. Meat Consumption Is Associated with Esophageal Cancer Risk in a Meat- and Cancer-Histological-Type Dependent MannerDigestive Diseases and Sciences 2014; 59(3): 664 doi: 10.1007/s10620-013-2928-y