BPG is committed to discovery and dissemination of knowledge
Cited by in CrossRef
For: Hadithi M, Mulder CJ, Stam F, Azizi J, Crusius JBA, Peña AS, Stehouwer CD, Smulders YM. Effect of B vitamin supplementation on plasma homocysteine levels in celiac disease. World J Gastroenterol 2009; 15(8): 955-960 [PMID: 19248194 DOI: 10.3748/wjg.15.955]
URL: https://www.wjgnet.com/1007-9327/full/v15/i8/955.htm
Number Citing Articles
1
Jianrong Wang, Xue Zhang, Shuo Zhan, Feng Han, Qin Wang, Yiqun Liu, Zhenwu Huang. Possible Metabolic Remodeling based on de novo Biosynthesis of L-serine in Se-Subtoxic or -Deficient MammalsThe Journal of Nutrition 2025; 155(1): 9 doi: 10.1016/j.tjnut.2024.10.041
2
Itziar Churruca, Jonatan Miranda, Arrate Lasa, María Bustamante, Idoia Larretxi, Edurne Simon. Analysis of Body Composition and Food Habits of Spanish Celiac WomenNutrients 2015; 7(7): 5515 doi: 10.3390/nu7075234
3
Lu-Wen Huang, Lin-Lin Li, Juan Li, Xiao-Rong Chen, Ming Yu. Association of the methylenetetrahydrofolate reductase (MTHFR) gene variant C677T with serum homocysteine levels and the severity of ischaemic stroke: a case–control study in the southwest of ChinaJournal of International Medical Research 2022; 50(2) doi: 10.1177/03000605221081632
4
Lourdes Herrera-Quintana, Beatriz Navajas-Porras, Héctor Vázquez-Lorente, Daniel Hinojosa-Nogueira, Francisco J. Corrales-Borrego, Maria Lopez-Garzon, Julio Plaza-Diaz. Celiac Disease: Beyond Diet and Food AwarenessFoods 2025; 14(3): 377 doi: 10.3390/foods14030377
5
Patricia Grace-Farfaglia. Bones of Contention: Bone Mineral Density Recovery in Celiac Disease—A Systematic ReviewNutrients 2015; 7(5): 3347 doi: 10.3390/nu7053347
6
Feon W. Cheng, Deepa Handu. Nutrition Assessment, Interventions, and Monitoring for Patients with Celiac Disease: An Evidence Analysis Center Scoping ReviewJournal of the Academy of Nutrition and Dietetics 2020; 120(8): 1381 doi: 10.1016/j.jand.2019.09.019
7
Flávia Xavier Valente, Tatiana do Nascimento Campos, Luís Fernando de Sousa Moraes, Helen Hermana Miranda Hermsdorff, Leandro de Morais Cardoso, Helena Maria Pinheiro-Sant’Ana, Flávio Augusto Barros Gilberti, Maria do Carmo Gouveia Peluzio. B vitamins related to homocysteine metabolism in adults celiac disease patients: a cross-sectional studyNutrition Journal 2015; 14(1) doi: 10.1186/s12937-015-0099-8
8
Iuliana Magdalena Starcea, Ingrith Miron, Ancuta Lupu, Ileana Ioniuc, Mirabela Alecsa, Alice Azoicai, Ionela Daniela Morariu, Valentin Munteanu, Vasile Valeriu Lupu, Adriana Mocanu. Unraveling chronic kidney disease in children: a surprising manifestation of celiac diseaseFrontiers in Pediatrics 2024; 12 doi: 10.3389/fped.2024.1384591
9
Giulia Cossu, Mauro Giovanni Carta, Federico Contu, Quirico Mela, Luigi Demelia, Luca Elli, Bernardo Dell’Osso. Coeliac disease and psychiatric comorbidity: epidemiology, pathophysiological mechanisms, quality-of-life, and gluten-free diet effectsInternational Review of Psychiatry 2017; 29(5): 489 doi: 10.1080/09540261.2017.1314952
10
Alessandro Ferretti, Pasquale Parisi, Maria Pia Villa. The role of hyperhomocysteinemia in neurological features associated with coeliac diseaseMedical Hypotheses 2013; 81(4): 524 doi: 10.1016/j.mehy.2013.06.025
11
Saad Lamjadli, Ider Oujamaa, Ikram Souli, Fatima ezzohra Eddehbi, Nadia Lakhouaja, Bouchra M’raouni, Abdelmouine Salami, Morad Guennouni, Moulay Yassine Belghali, Raja Hazime, Brahim Admou. Micronutrient deficiencies in patients with celiac disease: A systematic review and meta-analysisInternational Journal of Immunopathology and Pharmacology 2025; 39 doi: 10.1177/03946320241313426
12
J.S. Leeds, A.D. Hopper, M. Hadjivassiliou, S. Tesfaye, D.S. Sanders. Potential coeliac disease in Type 1 diabetes mellitus: Does a positive antibody lead to increased complications?Nutrition, Metabolism and Cardiovascular Diseases 2014; 24(4): 378 doi: 10.1016/j.numecd.2013.09.005
13
Johanna M. Kreutz, Marlou P. M. Adriaanse, Elisabeth M. C. van der Ploeg, Anita C. E. Vreugdenhil. Narrative Review: Nutrient Deficiencies in Adults and Children with Treated and Untreated Celiac DiseaseNutrients 2020; 12(2): 500 doi: 10.3390/nu12020500
14
Itziar Churruca, Idoia Larretxi, Arrate Lasa. Nutritional and Analytical Approaches of Gluten-Free Diet in Celiac DiseaseSpringerBriefs in Food, Health, and Nutrition 2017; : 79 doi: 10.1007/978-3-319-53342-1_6
15
Joann M. McDermid, M. Angie Almond, Kristen M. Roberts, Emily M. Germer, Marilyn G. Geller, Theresa A. Taylor, Rachel C. Sinley, Deepa Handu. Celiac Disease: An Academy of Nutrition and Dietetics Evidence-Based Nutrition Practice GuidelineJournal of the Academy of Nutrition and Dietetics 2023; 123(12): 1793 doi: 10.1016/j.jand.2023.07.018
16
John S. Leeds, Andrew D. Hopper, Marios Hadjivassiliou, Solomon Tesfaye, David S. Sanders. High Prevalence of Microvascular Complications in Adults With Type 1 Diabetes and Newly Diagnosed Celiac DiseaseDiabetes Care 2011; 34(10): 2158 doi: 10.2337/dc11-0149
17
Atakan Comba, Fatma Demirbaş, Esra Eren, Gönül Çaltepe, Hüseyin Kayadibi, Ayhan Gazi Kalaycı. Çölyak hastalarında serum homosistein düzeylerinin değerlendirilmesiPamukkale Medical Journal 2018;  doi: 10.31362/patd.402656
18
Perrotta Giulio, Guerrieri Emanuele. Celiac disease: Definition, classification, historical and epistemological profiles, anatomopathological aspects, clinical signs, differential diagnosis, treatments and prognosis. Proposed diagnostic scheme for celiac disease (DSCNC)Archives of Clinical Gastroenterology 2022; 8(1): 008 doi: 10.17352/2455-2283.000106
19
Barbara Zanini, Elisa Mazzoncini, Francesco Lanzarotto, Chiara Ricci, Bruno M. Cesana, Vincenzo Villanacci, Alberto Lanzini. Impact of gluten-free diet on cardiovascular risk factors. A retrospective analysis in a large cohort of coeliac patientsDigestive and Liver Disease 2013; 45(10): 810 doi: 10.1016/j.dld.2013.04.001
20
Kamil K. Hozyasz, Adrianna Mostowska, Anna Szaflarska-Poplawska, Margarita Lianeri, Pawel P. Jagodzinski. Polymorphic variants of genes involved in homocysteine metabolism in celiac diseaseMolecular Biology Reports 2012; 39(3): 3123 doi: 10.1007/s11033-011-1077-7
21
Farah Tareq Yaseen, Rakad M.Kh. Al-Jumaily. Evaluation of global DNA methylation, homocysteine and vitamin B12 levels among patients with celiac diseaseGASTROENTEROLOGY 2024; 58(4): 258 doi: 10.22141/2308-2097.58.4.2024.637