Open-label randomized controlled study of salt-restricted vs salt-unrestricted diet in patients with cirrhosis with hyponatremia

doi:10.5662/wjm.v16.i2.112692

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World Journal of Methodology

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2222-0682

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Randomized Clinical Trial

Copyright: ©Author(s) 2026. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution-NonCommercial (CC BY-NC 4.0) license. No commercial re-use. See permissions. Published by Baishideng Publishing Group Inc.

World J Methodol. Jun 20, 2026; 16(2): 112692
Published online Jun 20, 2026. doi: 10.5662/wjm.v16.i2.112692

Full Size Figure Download Figure

Figure 2 Comparison of the probability of remaining acute kidney injury-free over weeks of time (on X axis) between the salt-restricted diet (blue) and salt-unrestricted diet (orange) groups. SRD: Salt-restricted diet; SUD: Salt-unrestricted diet.

Citation: Marrapu S, Kumar R, Bhushan D, Kumar S, Kumar A, Priyadarshi RN, Anand U. Open-label randomized controlled study of salt-restricted vs salt-unrestricted diet in patients with cirrhosis with hyponatremia. World J Methodol 2026; 16(2): 112692
URL: https://www.wjgnet.com/2222-0682/full/v16/i2/112692.htm
DOI: https://dx.doi.org/10.5662/wjm.v16.i2.112692

Marrapu S, Kumar R, Bhushan D, Kumar S, Kumar A, Priyadarshi RN, Anand U. Open-label randomized controlled study of salt-restricted vs salt-unrestricted diet in patients with cirrhosis with hyponatremia. World J Methodol 2026; 16(2): 112692 [PMID: 42058809 DOI: 10.5662/wjm.v16.i2.112692]

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