Retrospective Study
Copyright ©The Author(s) 2025.
World J Gastrointest Surg. Aug 27, 2025; 17(8): 109333
Published online Aug 27, 2025. doi: 10.4240/wjgs.v17.i8.109333
Table 3 Comparison of insertion characteristics between two groups, n (%)
Parameters
PICC group (n = 199)
TIVAP group (n = 147)
t/χ2
P value
Laterality0.8000.371
    Right136 (68.34)107 (72.79)
    Left63 (31.66)40 (27.21)
Puncture attempts0.0030.953
    Yes7 (3.52)5 (3.40)
    No192 (96.48)142 (96.60)
Anesthetic approach6.8720.076
    No LA2 (1.01)3 (2.04)
    LA only 168 (84.42)135 (91.84)
    LA and sedation10 (5.03)4 (2.72)
    General anesthetic19 (9.55)5 (3.40)
Tip position0.0350.852
    Distal SVC/RA165 (82.91)123 (83.67)
    Others34 (17.09)24 (16.33)
Prophylactic antibiotics given1.9100.167
    Yes39 (19.60)38 (25.85)
    No160 (80.40)109 (74.15)
Type of dressing applied1.1300.288
    Non-antimicrobial140 (70.35)111 (75.51)
    Antimicrobial59 (29.65)36 (24.49)
Treatment goal1.0250.311
    Adjuvant155 (77.89)121 (82.31)
    Palliative44 (22.11)26 (17.69)
Operating time (min)43.41 ± 12.2841.74 ± 12.621.2340.218