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Retrospective Study
©The Author(s) 2026.
World J Gastrointest Oncol. Feb 15, 2026; 18(2): 115199
Published online Feb 15, 2026. doi: 10.4251/wjgo.v18.i2.115199
Table 1 Comparison of baseline characteristics between the two groups
VariablePre-matching
P valuePost-matching
P value
Endoscopic (n = 50)
Laparoscopic (n = 73)
Endoscopic (n = 45)
Laparoscopic (n = 45)
Demographic data
    Age (years)57.9 ± 10.159.8 ± 9.70.28558.5 ± 9.858.9 ± 10.20.841
    Gender (male)28 (56.0)40 (54.8)0.89225 (55.6)24 (53.3)0.829
    BMI (kg/m2)23.8 ± 2.924.3 ± 3.10.34124.0 ± 2.824.1 ± 3.00.867
Tumor characteristics
    Tumor size (cm)2.8 (2.0-3.8)4.3 (3.0-5.8)< 0.0013.5 (2.6-4.4)3.6 (2.7-4.5)0.723
    Mitotic count (/50 HPF)2 (1-4)4 (2-6)0.0033 (1-5)3 (2-5)0.435
NIH risk stratification
    Very low/low risk35 (70.0)38 (52.1)0.00928 (62.2)26 (57.8)0.654
    Intermediate risk15 (30.0)35 (47.9)17 (37.8)19 (42.2)
Tumor location
    Favorable sites38 (76.0)30 (41.1)< 0.00123 (51.1)23 (51.1)1
    Unfavorable sites12 (24.0)43 (58.9)22 (48.9)22 (48.9)
Growth pattern
    Intraluminal35 (70.0)35 (47.9)0.00225 (55.6)23 (51.1)0.832
    Exophytic15 (30.0)38 (52.1)20 (44.4)22 (48.9)


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