Copyright: ©Author(s) 2026.
World J Gastrointest Oncol. Oct 15, 2026; 18(10): 121749
Published online Oct 15, 2026. doi: 10.4251/wjgo.121749
Published online Oct 15, 2026. doi: 10.4251/wjgo.121749
Table 6 Comparison of complication rates between the two groups, n (%)
| Group | Total | Malnutrition | Diarrhea | Infect | Enterocutaneous fistula | Total occurrence |
| Control group | 50 | 6 (12.00) | 4 (8.00) | 6 (12.00) | 2 (4.00) | 18 (36.00) |
| Observation group | 50 | 0 | 2 (4.00) | 3 (6.00) | 1 (2.00) | 6 (12.00) |
| χ2 value | 7.895 | |||||
| P value | 0.005 |
- Citation: Chen P, Dai XC, Qin HM. Effects of stepwise lipid-controlled enteral nutrition on lipids and nutrition in hyperlipidemic acute pancreatitis with colorectal cancer. World J Gastrointest Oncol 2026; 18(10): 121749
- URL: https://www.wjgnet.com/1948-5204/full/v18/i10/121749.htm
- DOI: https://dx.doi.org/10.4251/wjgo.121749