Effects of stepwise lipid-controlled enteral nutrition on lipids and nutrition in hyperlipidemic acute pancreatitis with colorectal cancer

doi:10.4251/wjgo.121749

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World Journal of Gastrointestinal Oncology

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1948-5204

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World J Gastrointest Oncol. Oct 15, 2026; 18(10): 121749
Published online Oct 15, 2026. doi: 10.4251/wjgo.121749

Table 4 Comparison of arm muscle circumference, albumin, prealbumin and transferrin levels before and after intervention in the two groups (n = 50), mean ± SD

Group		ALB (g/L)	PA (mg/L)	TRF (g/L)	AMC (cm)
Control group	Before nutritional support	31.52 ± 3.27	180.46 ± 23.66	1.68 ± 0.31	20.84 ± 2.52
	Day 3 after nutritional support	32.26 ± 2.93	192.53 ± 24.06^a	1.70 ± 0.25^a	20.68 ± 2.75
	Day 7 after nutritional support	35.28 ± 2.68^a^,^b	228.15 ± 27.43^a^,^b	1.86 ± 0.26^a^,^b	21.14 ± 2.30
Observation group	Before nutritional support	30.85 ± 3.54	181.52 ± 26.77	1.65 ± 0.28	21.21 ± 1.98
	Day 3 after nutritional support	33.86 ± 3.06^a^,^c	214.37 ± 27.93^a^,^c	1.76 ± 0.24^a^,^c	21.61 ± 2.15
	Day 7 after nutritional support	38.26 ± 2.83^a^,^b^,^c	251.74 ± 31.65^a^,^b^,^c	2.14 ± 0.28^a^,^b^,^c	22.29 ± 2.36^c

^aP < 0.05 vs before nutritional support.

^bP < 0.05 vs day 3 after nutritional support.

^cP < 0.05 vs the control group at the same time point.

ALB: Albumin; PA: Prealbumin; TRF: Transferrin; AMC: Arm muscle circumference.

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Citation: Chen P, Dai XC, Qin HM. Effects of stepwise lipid-controlled enteral nutrition on lipids and nutrition in hyperlipidemic acute pancreatitis with colorectal cancer. World J Gastrointest Oncol 2026; 18(10): 121749
URL: https://www.wjgnet.com/1948-5204/full/v18/i10/121749.htm
DOI: https://dx.doi.org/10.4251/wjgo.121749

Chen P, Dai XC, Qin HM. Effects of stepwise lipid-controlled enteral nutrition on lipids and nutrition in hyperlipidemic acute pancreatitis with colorectal cancer. World J Gastrointest Oncol 2026; 18(10): 121749 [DOI: 10.4251/wjgo.121749]

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