Copyright
©The Author(s) 2025.
World J Gastrointest Oncol. Jun 15, 2025; 17(6): 104592
Published online Jun 15, 2025. doi: 10.4251/wjgo.v17.i6.104592
Published online Jun 15, 2025. doi: 10.4251/wjgo.v17.i6.104592
Table 4 Comparison of 3-year survival of patients with different hemoglobin and hematocrit levels
Group | Number of cases (n) | 1 year | 2 years | 3 years |
Hematocrit (%) | ||||
< 33% | 75 | 56 (74.67) | 37 (49.33) | 22 (29.33) |
≥ 33% | 110 | 102 (92.73) | 87 (79.09) | 69 (62.73) |
χ² value | 4.997 | 8.231 | 5.785 | |
P value | 0.040 | 0.009 | 0.033 | |
Hemoglobin (g/L) | ||||
< 107 | 102 | 82 (80.39) | 60 (58.82) | 40 (39.22) |
≥ 107 | 83 | 76 (91.57) | 64 (77.11) | 51 (61.45) |
χ² value | 8.531 | 6.389 | 5.421 | |
P value | 0.006 | 0.027 | 0.036 |
- Citation: Qiu TH, Wen HY, Huang YL. Significance of hemoglobin and hematocrit changes in predicting patient survival and efficacy of neoadjuvant chemotherapy for advanced gastric cancer. World J Gastrointest Oncol 2025; 17(6): 104592
- URL: https://www.wjgnet.com/1948-5204/full/v17/i6/104592.htm
- DOI: https://dx.doi.org/10.4251/wjgo.v17.i6.104592