Optimizing nutritional interventions in chronic liver disease: Etiology-specific strategies for enhanced clinical management

doi:10.4254/wjh.v18.i3.114435

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World Journal of Hepatology

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1948-5182

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Copyright: ©Author(s) 2026. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution-NonCommercial (CC BY-NC 4.0) license. No commercial re-use. See permissions. Published by Baishideng Publishing Group Inc.

World J Hepatol. Mar 27, 2026; 18(3): 114435
Published online Mar 27, 2026. doi: 10.4254/wjh.v18.i3.114435

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Figure 2 Body mass index guided nutritional management pathway for patients with chronic liver disease. BMI: Body mass index; LFT: Liver function tests; MUFA: Monounsaturated fatty acid; PUFA: Polyunsaturated fatty acid; GI: Gastrointestinal.

Citation: Hafez MM, Nasseem M, Boukhechem I, ElSheikh R, Tawheed A. Optimizing nutritional interventions in chronic liver disease: Etiology-specific strategies for enhanced clinical management. World J Hepatol 2026; 18(3): 114435
URL: https://www.wjgnet.com/1948-5182/full/v18/i3/114435.htm
DOI: https://dx.doi.org/10.4254/wjh.v18.i3.114435

Hafez MM, Nasseem M, Boukhechem I, ElSheikh R, Tawheed A. Optimizing nutritional interventions in chronic liver disease: Etiology-specific strategies for enhanced clinical management. World J Hepatol 2026; 18(3): 114435 [DOI: 10.4254/wjh.v18.i3.114435]

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