Gut dysbiosis and body composition in cirrhosis

Table 4 Significant correlations between the volumes of the body components and the taxa of the gut microbiome

	Fat mass	Body cell mass	Extracellular fluid
Bacteroidetes	r = 0.329; P = 0.026	NS	NS
Desulfobacteria	r = 0.347; P = 0.018	NS	NS
Firmicutes	NS	NS	r = -0.386; P = 0.008
Proteobacteria	NS	NS	r = 0.320; P = 0.031
Bacilli	NS	NS	r = -0.378; P = 0.009
Clostridia	NS	NS	r = -0.305; P = 0.039
Bacteroidaceae	NS	r = -0.294; P = 0.047	NS
Barnesiellaceae	r = 0.291; P = 0.049	r = 0.332; P = 0.024	NS
Clostridiaceae	r = -0.326; P = 0.027	NS	NS
Coriobacteriaceae	r = 0.319; P = 0.031	NS	NS
Erysipelatoclostridiaceae	NS	r = 0.310; P = 0.036	NS
Anaerotruncus	NS	r = 0.338; P = 0.022	NS
Bilophila	r = 0.383; P = 0.009	NS	r = 0.294; P = 0.048
Campylobacter	r = -0.404; P = 0.005	NS	NS
Catenibacterium	NS	r = 0.306; P = 0.040	NS
Collinsella	r = 0.319; P = 0.031	NS	NS
Megamonas	r = 0.337; P = 0.022	NS	NS
Oscillospira	NS	r = 0.375; P = 0.010	NS
Parasutterella	r = 0.365; P = 0.013	NS	NS
Senegalimassilia	ns	r = 0.379; P = 0.009	NS
Slackia	r = 0.439; P = 0.002	NS	NS
Veillonella	r = -0.308; P = 0.037	r = -0.294; P = 0.047	NS

NS: Not significant.