Copyright
©The Author(s) 2000.
World J Gastroenterol. Dec 15, 2000; 6(6): 812-818
Published online Dec 15, 2000. doi: 10.3748/wjg.v6.i6.812
Published online Dec 15, 2000. doi: 10.3748/wjg.v6.i6.812
Groups | Dose (mg/kg) | Mouse (n) | BR-H2O fraction (I) | BR-CH2Cl2 fraction (II) | |||
I | II | Edema degree (mg) | Inhibitory rate (%) | Edema degree (mg) | Inhibitory rate (%) | ||
NS (A) | 0.85% | 10 | 20 | 19.1 ± 3.6* | 11.2 ± 4.0 | ||
Ind (B) | 20 | 10 | 20 | 15.5 ± 1.8a | 18.8 | 8.8 ± 2.6a | 21.5 |
BR (C) | 500 | 10 | 20 | 17.4 ± 3.1b | 8.9 | 8.3 ± 3.9a | 26.2 |
BR (D) | 1000 | 10 | 20 | 13.6 ± 3.1a | 28.8 | 8.1 ± 3.7a | 27.4 |
- Citation: Yin ZZ, Jin HL, Yin XZ, Li TZ, Quan JS, Jin ZN. Effect of Boschniakia rossica on expression of GST-P, p53 and p21ras proteins in early stage of chemical hepatocarcinogenesis and its anti-inflammatory activities in rats. World J Gastroenterol 2000; 6(6): 812-818
- URL: https://www.wjgnet.com/1007-9327/full/v6/i6/812.htm
- DOI: https://dx.doi.org/10.3748/wjg.v6.i6.812