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Retrospective Study
Copyright: ©Author(s) 2026.
World J Gastroenterol. Jul 7, 2026; 32(25): 119588
Published online Jul 7, 2026. doi: 10.3748/wjg.119588
Table 1 The risk factors and corresponding scores
Risk factors
Score
CRP (mg/dL)
    < 1.00
    ≥ 1.07
ALB (g/L)
    < 350
    ≥ 355
PIVKA-II (mAU/mL)
    < 15000
    ≥ 15005
TBIL (mg/dL)
    < 1.00
    ≥ 1.04
MVI
    No0
    Yes4


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