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©The Author(s) 2026.
World J Gastroenterol. Jan 7, 2026; 32(1): 114558
Published online Jan 7, 2026. doi: 10.3748/wjg.v32.i1.114558
Figure 1
Figure 1 The important active ingredients of Scutellaria baicalensis Georgi (Huangqin). Scutellaria baicalensis Georgi (Huangqin), the dried root of Scutellaria L. (family Labiaceae), contains 132 compounds. Among these, baicalein, baicalin, wogonin, and wogonoside are recognized as the principal active components responsible for its anti-inflammatory effects.


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