Chitin-glucan improves important pathophysiological features of irritable bowel syndrome

doi:10.3748/wjg.v30.i16.2258

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Apr 28, 2024; 30(16): 2258-2271
Published online Apr 28, 2024. doi: 10.3748/wjg.v30.i16.2258

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Figure 9 Molecular modelling of interaction between lipoteichoic acid and chitin-glucan. A: Trapping of lipoteichoic acid (LTA) (colored in yellow) by chitin-glucan (CG) (chitin moiety colored in orange and glucan moiety colored in green); B: Folding of CG showing a small hole occupied by the shortest lipidic side chain of LTA (chitin moiety colored in orange and glucan moiety colored in green); C: Interactions of LTA (colored in magenta) with CG (chitin moiety colored in orange and glucan moiety colored in green) via four hydrogen bonds (yellow dashed line).

Citation: Valibouze C, Dubuquoy C, Chavatte P, Genin M, Maquet V, Modica S, Desreumaux P, Rousseaux C. Chitin-glucan improves important pathophysiological features of irritable bowel syndrome. World J Gastroenterol 2024; 30(16): 2258-2271
URL: https://www.wjgnet.com/1007-9327/full/v30/i16/2258.htm
DOI: https://dx.doi.org/10.3748/wjg.v30.i16.2258

Valibouze C, Dubuquoy C, Chavatte P, Genin M, Maquet V, Modica S, Desreumaux P, Rousseaux C. Chitin-glucan improves important pathophysiological features of irritable bowel syndrome. World J Gastroenterol 2024; 30(16): 2258-2271 [PMID: 38690023 DOI: 10.3748/wjg.v30.i16.2258]

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