Global research trends on diet and nutrition in Crohn’s disease

doi:10.3748/wjg.v29.i20.3203

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May 28, 2023 (publication date) through May 16, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. May 28, 2023; 29(20): 3203-3215
Published online May 28, 2023. doi: 10.3748/wjg.v29.i20.3203

Table 4 Ten most productive journals involved in nutrition and Crohn’s disease from 2002 to 2021

Ranking	Journal/source title	No. of documents	%	IF¹
1^st	Nutrients	57	4.61	6.706
2^nd	Inflammatory Bowel Diseases	55	4.45	7.290
3^rd	Alimentary Pharmacology and Therapeutics	39	3.15	9.524
4^th	Clinical Nutrition	29	2.34	7.643
4^th	Journal of Pediatric Gastroenterology and Nutrition	29	2.34	3.288
6^th	Digestive Diseases and Sciences	24	1.94	3.487
7^th	Journal of Crohns and Colitis	22	1.78	10.020
7^th	World Journal of Gastroenterology	22	1.78	5.374
9^th	Gastroenterology	17	1.37	33.883
9^th	Nutrition in Clinical Practice	17	1.37	3.204

¹Journal Citation Reports (Clarivate, 2022). IF: Impact index.

Citation: Shakhshir M, Zyoud SH. Global research trends on diet and nutrition in Crohn’s disease. World J Gastroenterol 2023; 29(20): 3203-3215
URL: https://www.wjgnet.com/1007-9327/full/v29/i20/3203.htm
DOI: https://dx.doi.org/10.3748/wjg.v29.i20.3203