Clinical Trials Study
Copyright ©The Author(s) 2021.
World J Gastroenterol. May 14, 2021; 27(18): 2219-2237
Published online May 14, 2021. doi: 10.3748/wjg.v27.i18.2219
Table 12 Gut bacteria levels in female and male irritable bowel syndrome patients in the active treated group at the baseline and 1 mo after faecal microbiota transplantation
Bacteria
Baseline
1 mo after FMT
Females
Males
Females
Males
Actinobacteria-0.250 ± 0.954-0.375 ± 0.838-0.250 ± 0.719-0.2350 ± 0.636
Actinomycetales0.175 ± 0.5940.100 ± 0.4960.068 ± 02550.145 ± 0.412
Bifidobacterium spp.0.025 ± 0.660-0.075 ± 0.572-0.045 ± 0.526-0.063 ± 0.433
Alistipes-0.875 ± 0.853-0.800 ± 0.709-0.886 ± 0.869-0.783 ± 0.821
Alistipes onderdonkii-0.650 ± 0.834-0.550 ± 0.783-0.523 ± 0.699-0.354 ± 0.565
Bacteroides fragilis0.175 ± 0.5010.050 ± 0.2210.159 ± 0.4800.104 ± 0.371
Bacteroides spp. and Prevotella spp.-0.750 ± 1.032-0.800 ± 0.687-1.091 ± 1.996-0.708 ± 0.967
Bacteroides stercoris0.025 ± 0.1580.100 ± 0.3040.023 ± 0.1510.146 ± 0.357
Bacteroides zoogleoformans0.025 ± 0.1580 ± 00.091 ± 0.2910.083 ± 0.347
Parabacteroides johnsonii0.050 ± 0.2210.100 ± 0.3040.045 ± 0.3020.021 ± 0.144
Parabacteroides spp.-0.425 ± 0.747-0.225 ± 0.480-0.455 ± 0.504-0.313 ± 0.468
Firmicutes-0.325 ± 0.526-0.400 ± 0.591-0.546 ± 0.627-0.454 ± 0.483
Bacilli0.271 ± 1.1320.150 ± 1.0010.205 ± 1.0470.042 ± 0.824
Catenibacterium mitsuokai0.050 ± 0.2890.100 ± 0.4410.023 ± 0.1510.104 ± 0.515
Clostridia-0.025 ± 0.2760.0 ± 0.0360.068 ± 0.2550.021 ± 252
Clostridium spp.0.0 ± 0.00.050 ± 0.3160.223 ± 0.1510.063 ± 0.245
Dialister invisus0.200 ± 0.4050.225 ± 0.1580.091 ± 0.3620.146 ± 0.505
Dialister invisus and Megasphaera micronuciformis0.125 ± 0.3350.025 ± 0.1580.068 ± 0.0340.104 ± 0.308
Dorea spp.0.625 ± 0.6280.667 ± 0.8060.727 ± 0.7580.663 ± 0.796
Eubacterium biforme0.275 ± 0.6400.400 ± 0.6330.477 ± 0.7910.563 ± 0.769
Eubacterium hallii0.655 ± 0.7300.550 ± 0.5970.886 ± 0.9930.979 ± 1.021
Eubacterium rectale0.050 ± 0.2210.025 ± 0.1580-068 ± 0.2550.042 ± 0.202
Eubacterium siraeum-1.475 ± 1.086-1.200 ± 1.265-1.295 ± 0.930-1.208 ± 0.988
Faecalibacterium prausnitzii-0.550 ± 0.745-0.500 ± 0.599-0.568 ± 0.759-0.521 ± 0.825
Lachnospiraceae0.325 ± 0.7300.275 ± 0.6400.205 ± 0.5530.125 ± 0.489
Lactobacillus ruminis and Pediococcus acidilactici0.0 ± 0.00.025 ± 0.1580.021 ± 0.1460.188 ± 0.571
Lactobacillus spp.0.325 ± 0.6160.475 ± 0.6800.500 ± 0.7310.583 ± 0.679
Phascolarctobacterium spp.0.125 ± 0.4040.075 ± 0.3500.091 ± 0.3620.083 ± 0.347
Ruminococcus albus and Ruminococcus bromii0.325 ± 0.6160.450 ± 0.7490.205 ± 0.5530.271 ± 0.574
Ruminococcus gnavus0.450 ± 0.8150.325 ± 0.7640.364 ± 0.8100.250 ± 0.636
Streptococcus agalactiae & Eubacterium rectale0.110 ± 0.3040.125 ± 0.3450.267 ± 0.4950.083 ± 0.279
Streptococcus salivarius ssp. thermophilus and Streptococcus sanguinis0.675 ± 0.8880.475 ± 0.7510.455 ± 0.5040.292 ± 0.459
Streptococcus salivarius ssp. thermophilus0.500 ± 0.9340.600 ± 0.9280.523 ± 0.8210.604 ± 0.844
Streptococcus spp.0.400 ± 7090.450 ± 0.8150.444 ± 0.8410.396 ± 0.610
Veillonella spp.-0.175 ± 0.385-0.150 ± 0.534-0.273 ± 0.544-0.208 ± 0.504
Proteobacteria0.275 ± 0.5990.325 ± 0.6160.717 ± 0.7500.583 ± 0.498
Shigella spp. and Escherichia spp.-0.200 ± 0.853-0.335 ± 0.920-0.151 ± 1.077-0.188 ± 0.790
Mycoplasma hominis-0.450 ± 0.504-0.450 ± 0.503-0.500 ± 0.506-0.479 ± 0.505
Akkermansia muciniphila0.450 ± 0.7140.650 ± 0.8020.741 ± 0.7130.813 ± 0.915