Observational Study
Copyright ©The Author(s) 2020.
World J Gastroenterol. May 21, 2020; 26(19): 2416-2426
Published online May 21, 2020. doi: 10.3748/wjg.v26.i19.2416
Table 2 Univariate and multivariate analyses of high-cardiovascular disease-risk predictors
ParametersUnivariate analysis
Multivariate analysis
Exp (B)
95%CI
P value
Exp (B)
95%CI
P value
LowerUpperLowerUpper
Age (yr)1.391.331.45< 0.011.801.572.050.00
BMI (kg/m2)1.000.981.020.970.970.841.110.63
Waist circumference (cm)1.011.001.030.021.030.971.100.37
Ethnic origin: Chinese0.360.270.48< 0.010.050.010.150.00
Diabetes7.345.2010.35< 0.01319.1160.631679.650.00
Hypertension2.912.183.87< 0.011.430.563.660.45
Dyslipidemia1.551.132.120.011.180.433.250.75
Albumin (g/L)0.870.840.90< 0.010.960.851.090.56
ALT (U/L)0.990.990.99< 0.011.000.991.010.80
GGT (U/L)1.001.001.000.27
HbA1c (%)1.361.231.51< 0.010.970.751.260.80
Total cholesterol (mmol/L)0.680.590.78< 0.011.820.694.800.23
LDL cholesterol (mmol/L)0.580.490.68< 0.011.050.353.130.93
HDL cholesterol (mmol/L)0.520.350.76< 0.010.050.010.210.00
Platelet (109/L)1.000.991.00< 0.011.000.991.010.59
Fibrosis stage by liver biopsy1.531.381.69< 0.011.120.741.680.60
TE (kPa)1.061.041.08< 0.011.000.931.060.91