Case Control Study
Copyright ©The Author(s) 2018.
World J Gastroenterol. Jun 28, 2018; 24(24): 2617-2627
Published online Jun 28, 2018. doi: 10.3748/wjg.v24.i24.2617
Table 1 Comparison between cases of advanced polyps and non-advanced adenomas versus controls in demographic, clinical and dietary parameters
Controls (n = 385)Cases with non-advanced adenomas (n = 192)P valueCases with advanced polyps (n = 206)P value
Age (yr)58.2 ± 6.658.8 ± 6.60.06959.7 ± 6.00.022
Gender (% male)47.956.20.06158.10.010
Low socio-economic status1 (%)7.28.60.4108.60.846
1st degree Family history of CRC (%)7.612.00.0975.80.451
Physical inactivity2 (%)44.345.20.98850.30.171
Smoking (ever) (%)48.462.50.01760.70.002
BMI (kg/m2)27.0 ± 5.129.1 ± 5.20.00929.2 ± 6.10.004
Total calories (Kcal)2013 ± 6882063 ± 10450.6522006 ± 7240.804
Colonoscopy indication
Screening (%)59.534.4< 0.00137.9< 0.001
Diagnostic3 (%)35.633.30.49137.90.583
Surveillance4 (%)0.032.3< 0.00124.3< 0.001
Medication use
Statins (%)41.147.40.04649.70.091
Aspirin (%)28.237.00.00638.20.019
NSAIDs (%)1.00.50.1120.50.923
Antidiabetic medication (%)10.89.90.92313.10.654
Dietary intake
Number of MD components5.1 ± 1.75.0 ± 1.90.6204.5 ± 1.9< 0.001
Beneficial components
Whole grains (servings/d)2.2 ± 2.22.1 ± 1.90.8841.7 ± 2.00.027
Vegetables and legumes (servings/d)3.3 ± 2.03.4 ± 2.40.3783.1 ± 2.10.185
Fruit (servings/d)2.7 ± 2.32.2 ± 2.20.1222.3 ± 2.40.227
Nuts and seeds (servings/d)1.5 ± 1.61.5 ± 1.50.3581.5 ± 1.70.355
MUFA/SFA ratio (per day)1.4 ± 0.51.3 ± 0.50.2981.3 ± 0.40.098
Fish (servings/wk)3.9 ± 3.63.5 ± 3.80.3783.4 ± 3.10.177
Poultry (servings/wk)6.7 ± 5.16.8 ± 5.30.6886.6 ± 4.50.462
Detrimental components
Alcoholic beverage (servings/d)1.1 ± 0.51.1 ± 0.70.9251.1 ± 0.60.179
Sugar sweetened beverages (servings/d)3.1 ± 3.23.0 ± 3.40.8273.3 ± 3.60.277
Red meat (servings/wk)2.6 ± 4.13.2 ± 4.10.0393.4 ± 4.10.036