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Retrospective Study
©The Author(s) 2017.
World J Gastroenterol. Feb 14, 2017; 23(6): 1038-1043
Published online Feb 14, 2017. doi: 10.3748/wjg.v23.i6.1038
Table 3 Effect of level of obstructing lesion on patient ability to accurately localise the cause of their dysphagia
Level of obstructing lesionTotal (n)Perceived as pharyngealPerceived as mid sternalPerceived as lower sternalCorrect level identified
Upper1159418381.7%
Middle13039642749.2%
Lower4106618615838.5%
Total65519926818848.2%


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