Basic Study
Copyright ©The Author(s) 2017.
World J Gastroenterol. Nov 7, 2017; 23(41): 7359-7368
Published online Nov 7, 2017. doi: 10.3748/wjg.v23.i41.7359
Table 1 Weight and glycaemic characteristics of the three experimental groups of rats
Weight (g)
Blood glucose level (mmol/L)
InitialFinalInitialAverage
Controls (n = 5)232.2 ± 7.29486 ± 4.93a7.08 ± 0.226.3 ± 0.13
Diabetics (n = 6)235.3 ± 10.48382.7 ± 3.53ab6.6 ± 0.123.31 ± 0.53ab
Insulin-treated diabetics (n = 4)251.5 ± 4.35481.5 ± 13.4ac6.65 ± 0.189.48 ± 0.14abc