Case Control Study
Copyright ©The Author(s) 2016.
World J Gastroenterol. Mar 7, 2016; 22(9): 2811-2817
Published online Mar 7, 2016. doi: 10.3748/wjg.v22.i9.2811
Table 1 Baseline characteristics n (%)
VariableCase (n = 27)Control (n = 45)P value
Age group
< 30 yr2 (7.41)2 (4.4)(reference)
31–45 yr7 (26.0)14 (31.1)0.99
46–60 yr6 (22.2)11 (24.4)0.99
> 60 yr12 (44.4)18 (40.0)0.99
Gender
Male17 (63)31 (69)0.99
Female10 (37)14 (31)(reference)
Education
None2 (8.3)4 (8.9)(reference)
Primary15 (62.5)18 (40.0)0.76
Secondary6 (25)11 (24.4)0.66
Tertiary1 (4.1)12 (26.7)0.99
Income
Low21 (77.8)15 (33.3)(reference)
High2 (7.4)14 (31.1)0.025
Irregular/unsure4 (14.8)16 (35.6)0.019
Smoking status
Never19 (70)42 (93)(reference)
Ever8 (30)3 (7)0.024
Alcohol intake
Never18 (67)37 (82)(reference)
Ever9 (33)8 (18)0.140
Median BMI (kg/m2)16.824.50.014
HIV
Positive6 (22.2)3 (6.7)0.140
Negative20 (74.1)38 (84.4)(reference)
MUAC (cm)21.5 (19-25)28 (26-31)0.0024