©The Author(s) 2016.
World J Gastroenterol. Feb 7, 2016; 22(5): 1729-1735
Published online Feb 7, 2016. doi: 10.3748/wjg.v22.i5.1729
Published online Feb 7, 2016. doi: 10.3748/wjg.v22.i5.1729
Table 3 Diagnostic matrix nutritional status
| Medical factors | Functional factors |
| Age, sex | Hand grip strength |
| Medical diagnosis, disease stage/characteristics | Walking speed |
| Activities | |
| Hospital admission/surgery/treatment | Exercise/sports |
| Laboratory results | (I)?ADL dependency |
| Gastro-intestinal complications | |
| Appetite | |
| Difficulties in chewing and swallowing | |
| Anthropometry (body weight and height, weight loss/gain) | |
| BMI | |
| Body composition (fat free mass/fat free mass index) | |
| Energy expenditure (resting energy expenditure and total energy expenditure) | |
| Nutritional intake | |
| Medication | |
| Mental factors | Socio-economic factors |
| Motivation/stage of behaviour change | Financial status |
| Depression/mental disorder | Work |
| Cognitive disorder/dementia | Educational level |
| Mental stress | Activities/interests |
| Loss response | Degree of participation in society |
| Disease insight | |
| Living and family situation | |
| Social network | |
| Children | |
| Availability family care givers | |
| Transportation options | |
| Loneliness |
- Citation: Mulder CJ, Wanten GJ, Semrad CE, Jeppesen PB, Kruizenga HM, Wierdsma NJ, Grasman ME, van Bodegraven AA. Clinical nutrition in the hepatogastroenterology curriculum. World J Gastroenterol 2016; 22(5): 1729-1735
- URL: https://www.wjgnet.com/1007-9327/full/v22/i5/1729.htm
- DOI: https://dx.doi.org/10.3748/wjg.v22.i5.1729