Basic Study
Copyright ©The Author(s) 2016.
World J Gastroenterol. Jun 7, 2016; 22(21): 4999-5011
Published online Jun 7, 2016. doi: 10.3748/wjg.v22.i21.4999
Figure 4
Figure 4 Effect of phosalone and ellagic acid on myeloperoxidase activity of colon cells. Ellagic acid significantly decreased of MPO in 1/3 dose of phosalone group. Values are mean ± SE. bP < 0.001 vs normal group; cP < 0.05 vs (1/3 LD50 phosalone) group; dP < 0.01 vs Ellagic acid group. MPO: Myeloperoxidase activity.