Prospective Study
Copyright ©The Author(s) 2015.
World J Gastroenterol. Jan 28, 2015; 21(4): 1284-1291
Published online Jan 28, 2015. doi: 10.3748/wjg.v21.i4.1284
Table 4 Mean ± SD values of laboratory parameters in relation to Vitamin D status in the studied groups
Vitamin D status
Control (n = 28)Suff vs InsuffSuff vs DefInsuff vsDefTotal P value
Sufficient (n = 14)Insufficient (n = 26)Deficient (n = 20)
ALT (IU/L)97.643 ± 18.0675.654 ± 15.95478.45 ± 17.82421.35 ± 6.210.3270.4750.8850.610
AST (IU/L)97.786 ± 24.21594.923 ± 13.15177.4 ± 13.36335.74 ± 4.920.9340.4530.5510.772
Calcium (mg/dL)7.993 ± 1.1837.023 ± 1.3966.13 ± 1.1858.2 ± 0.910.7690.0310.0900.077
Phosphorus (mg/dL)3.31 ± 0.254.21 ± 0.314.24 ± 0.613.1 ± 0.650.3540.4120.6140.456
Alkaline phosphatase (IU/L)82.92 ± 15.62109.34 ± 13.08159.96 ± 14.6478.48 ± 21.100.4930.0680.2330.192
HCV RNA(IU/mL)1300824 ± 6640101417943 ± 137873787100 ± 6591510.21 ± 0.740.7050.0310.02210.0432
Vitamin D (nmol/L)84.21 ± 17.82149.23 ± 15.0722.6 ± 3.85898.31 ± 3.500.00010.0010.00010.0012
PTH (pg/mL)128.53 ± 20.37164.05 ± 12.63179.46 ± 19.2465.71 ± 12.050.1810.3220.6070.296