©2013 Baishideng Publishing Group Co.
World J Gastroenterol. Jul 7, 2013; 19(25): 3996-4000
Published online Jul 7, 2013. doi: 10.3748/wjg.v19.i25.3996
Published online Jul 7, 2013. doi: 10.3748/wjg.v19.i25.3996
Table 2 Preconference questionnaire n (%)
| Expectations | |
| General GI | 20 (56) |
| Practical endoscopy (adult/children) | 5 (14) |
| Pediatric GI | 2 (5) |
| Epidemiology of GI disorders specific to Zambia | 4 (6) |
| Interaction with international visitors | 4 (6) |
| None | 1 (3) |
| Weak areas | |
| Hepatology | 9 (19) |
| GI Bleeds (including peptic ulcer disease) | 7 (15) |
| IBD | 8 (17) |
| GI malignancy | 4 (8) |
| Infectious Gastroenterology (including HIV) | 6 (13) |
| Malnutrition | 1 (2) |
| Malabsorption (including celiac) | 2 (4) |
| Diarrheal disease | 1 (2) |
| Fluid management | 1 (2) |
| Autoimmune conditions | 1 (2) |
| Colon pathology | 2 (4) |
| Biliary disease (pancreatic and gallbladder) | 1 (2) |
| Pediatric GI | 2 (4) |
| Practical endoscopy skills | 3 (6) |
- Citation: Asombang AW, Turner-Moss E, Seetharam A, Kelly P. Gastroenterology training in a resource-limited setting: Zambia, Southern Africa. World J Gastroenterol 2013; 19(25): 3996-4000
- URL: https://www.wjgnet.com/1007-9327/full/v19/i25/3996.htm
- DOI: https://dx.doi.org/10.3748/wjg.v19.i25.3996