Original Article
Copyright ©2013 Baishideng Publishing Group Co.
World J Gastroenterol. May 28, 2013; 19(20): 3007-3017
Published online May 28, 2013. doi: 10.3748/wjg.v19.i20.3007
Figure 3
Figure 3 Plasma concentration of redox active and nitrogen regulating molecules. A: Malondialdehyde-thiobarbituric acid reactive substances (MDA-TBA); B: Keratine 18 (K-18); C: Nitrosothiols; D: Nitrotyrosine. Rats were fed a high fat diet without (closed square) or with (open square) Realsil administration; control rats fed a standard chow-diet (open circle). Data are mean ± SD of n = 5 rats per group at each time point. aP < 0.05 vs control rats; cP < 0.05 vs untreated rats at the same time points.