©2012 Baishideng Publishing Group Co.
World J Gastroenterol. Nov 14, 2012; 18(42): 6036-6059
Published online Nov 14, 2012. doi: 10.3748/wjg.v18.i42.6036
Published online Nov 14, 2012. doi: 10.3748/wjg.v18.i42.6036
Table 5 The most important factors contributing to the development of celiac disease[86] (printed with permission)
| Factors contributing to the onset of celiac disease | Mechanism |
| Gluten | Elicit T cell responses |
| Induces cytokine production and intestinal lesion | |
| Age of introduction of gluten | Weak gut immune during early childhood |
| HLA-DQ2 or HLA-DQ8 | Gluten presentation |
| MYO9Bo | Increased permeability of the intestine |
| Pro-autoimmune genetic background | Shift in Th1/Th2 balance towards Th1 |
| Viral infections | Defect in generation of active tolerance (e.g., regulatory T cells) |
| IFN production | |
| Tissue damage | Tissue damage |
| Increased level of tTG | |
| Danger signals | |
| Early termination of breastfeeding | Decreased protection against infections |
| Gender | Hormone-related pro-autoimmune status |
- Citation: Gujral N, Freeman HJ, Thomson AB. Celiac disease: Prevalence, diagnosis, pathogenesis and treatment. World J Gastroenterol 2012; 18(42): 6036-6059
- URL: https://www.wjgnet.com/1007-9327/full/v18/i42/6036.htm
- DOI: https://dx.doi.org/10.3748/wjg.v18.i42.6036