Effect of soy protein supplementation in patients with chronic hepatitis C: A randomized clinical trial

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May 14, 2012 (publication date) through Apr 24, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. May 14, 2012; 18(18): 2203-2211
Published online May 14, 2012. doi: 10.3748/wjg.v18.i18.2203

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Figure 1 Hepatic esteatosis before and after intervention between groups of patients with hepatitis C virus.

Citation: Oliveira LP, Jesus RP, Boulhosa RS, Mendes CMC, Gnoatto MC, Lemaire DC, Toralles MBP, Cavalcante LN, Lyra AC, Lyra LG. Effect of soy protein supplementation in patients with chronic hepatitis C: A randomized clinical trial. World J Gastroenterol 2012; 18(18): 2203-2211
URL: https://www.wjgnet.com/1007-9327/full/v18/i18/2203.htm
DOI: https://dx.doi.org/10.3748/wjg.v18.i18.2203