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World J Gastroenterol. Oct 14, 2010; 16(38): 4809-4816
Published online Oct 14, 2010. doi: 10.3748/wjg.v16.i38.4809
Published online Oct 14, 2010. doi: 10.3748/wjg.v16.i38.4809
F0 (n = 14) | F1 (n = 52) | F2 (n = 42) | F3 (n = 33) | F4 (n = 24) | P-value | |
Liver stiffness (kPa) | 5.58 ± 1.96 | 5.76 ± 1.91 | 9.02 ± 4.11 | 13.40 ± 4.95 | 20.77 ± 10.81 | < 0.0001 |
Platelet count (× 104/mL) | 20.80 ± 4.77 | 18.79 ± 5.19 | 15.66 ± 4.54 | 15.72 ± 5.58 | 11.75 ± 2.63 | < 0.0001 |
Prothrombin time (%) | 101.8 ± 10.3 | 96.1 ± 7.9 | 92.5 ± 7.9 | 88.7 ± 10.5 | 83.6 ± 9.6 | < 0.0001 |
AST (IU/L) | 30.3 ± 17.3 | 40.1 ± 23.7 | 46.9 ± 31.8 | 73.2 ± 40.3 | 77.0 ± 33.3 | < 0.0001 |
ALT (IU/L) | 44.4 ± 34.2 | 58.1 ± 47.1 | 62.5 ± 42.9 | 103.0 ± 72.9 | 94.6 ± 47.9 | < 0.0001 |
Total protein (g/dL) | 7.61 ± 0.30 | 7.78 ± 0.58 | 7.74 ± 0.44 | 7.83 ± 0.44 | 7.91 ± 0.48 | 0.4459 |
Albumin (g/dL) | 4.52 ± 0.26 (n = 13) | 4.44 ± 0.23 (n = 51) | 4.32 ± 0.32 | 4.15 ± 0.24 | 4.12 ± 0.38 | < 0.0001 |
γ-GTP (IU/L) | 40.07 ± 26.10 | 57.52 ± 84.73 | 49.29 ± 32.91 | 75.79 ± 47.91 | 61.25 ± 40.46 | 0.2409 |
γ-globulin (g/dL) | 1.22 ± 0.25 (n = 12) | 1.44 ± 0.32 (n = 45) | 1.52 ± 0.33 (n = 36) | 1.62 ± 0.35 (n = 30) | 1.83 ± 0.43 (n = 23) | < 0.0001 |
Total cholesterol (mg/dL) | 179.5 ± 29.4 | 186.7 ± 31.5 | 173.8 ± 32.0 | 176.4 ± 26.8 | 162.3 ± 30.4 | 0.0251 |
Hyaluronic acid (ng/mL) | 59.6 ± 83.1 | 49.64 ± 41.1 (n = 50) | 110.3 ± 113.3 | 136.0 ± 138.4 | 266.6 ± 217.9 (n = 23) | < 0.0001 |
- Citation: Ichino N, Osakabe K, Nishikawa T, Sugiyama H, Kato M, Kitahara S, Hashimoto S, Kawabe N, Harata M, Nitta Y, Murao M, Nakano T, Arima Y, Shimazaki H, Suzuki K, Yoshioka K. A new index for non-invasive assessment of liver fibrosis. World J Gastroenterol 2010; 16(38): 4809-4816
- URL: https://www.wjgnet.com/1007-9327/full/v16/i38/4809.htm
- DOI: https://dx.doi.org/10.3748/wjg.v16.i38.4809