Copyright
©2010 Baishideng.
World J Gastroenterol. Apr 14, 2010; 16(14): 1782-1787
Published online Apr 14, 2010. doi: 10.3748/wjg.v16.i14.1782
Published online Apr 14, 2010. doi: 10.3748/wjg.v16.i14.1782
Figure 3 Differences in individual upper GI symptoms according to the HbA1c Level.
In subjects with an HbA1c ≥ 8%, all upper GI symptoms were more common than in subjects with an HbA1c < 8%.
- Citation: Kim JH, Park HS, Ko SY, Hong SN, Sung IK, Shim CS, Song KH, Kim DL, Kim SK, Oh J. Diabetic factors associated with gastrointestinal symptoms in patients with type 2 diabetes. World J Gastroenterol 2010; 16(14): 1782-1787
- URL: https://www.wjgnet.com/1007-9327/full/v16/i14/1782.htm
- DOI: https://dx.doi.org/10.3748/wjg.v16.i14.1782