Beneficial effects of Foeniculum vulgare on ethanol-induced acute gastric mucosal injury in rats

Advanced Search

BPG is committed to discovery and dissemination of knowledge

Home / Archive / Volume 13, Issue 4

This Article

Citation of this article

Corresponding Author of This Article

Article-Type of This Article

Open-Access Policy of This Article

Times Cited Counts in Google of This Article

Number of Hits and Downloads for This Article

All Articles published online

Item

Count

PDF

374

HTML

2617

Tables (1-3)

117

Sum=3108

Jan 28, 2007 (publication date) through Apr 27, 2024

Times Cited of This Article

Journal Information of This Article

Publication Name

World Journal of Gastroenterology

ISSN

1007-9327

Publisher of This Article

Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Rapid Communication

World J Gastroenterol. Jan 28, 2007; 13(4): 607-611
Published online Jan 28, 2007. doi: 10.3748/wjg.v13.i4.607

Table 1 Effects of aqueous extracts of Foe FVE and famotidine on ethanol-induced gastric mucosal injury in rats

^aP < 0.05,

^bP < 0.001, vs ethanol.

Citation: Birdane FM, Cemek M, Birdane YO, Gülçin İ, Büyükokuroğlu ME. Beneficial effects of Foeniculum vulgare on ethanol-induced acute gastric mucosal injury in rats. World J Gastroenterol 2007; 13(4): 607-611
URL: https://www.wjgnet.com/1007-9327/full/v13/i4/607.htm
DOI: https://dx.doi.org/10.3748/wjg.v13.i4.607