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©2006 Baishideng Publishing Group Co.
World J Gastroenterol. Sep 7, 2006; 12(33): 5375-5378
Published online Sep 7, 2006. doi: 10.3748/wjg.v12.i33.5375
Published online Sep 7, 2006. doi: 10.3748/wjg.v12.i33.5375
Table 2 Detection of H pylori status by Western blot, ELISA and CagA ELISA of IgG
| Patients | H pylori lgG | Toatl | ||||||
| Western blot n (%) | ELISA n (%) | CagA ELISA n (%) | ||||||
| + | - | ± | + | - | + | - | ||
| H pylori (+) (n = 48) | 40 (88.9) | 1 (50.0) | 7 (77.8) | 42 (91.3) | 6 (85.7) | 26 (92.9) | 22 (78.6) | 48 (85.7) |
| H pylori (-) (n = 8) | 5 (11.1) | 1 (50.0) | 2 (22.2) | 4 (8.7) | 4 (57.1) | 2 (7.1) | 6 (21.4) | 8 (14.3) |
| Total | 45 | 2 | 9 | 46 | 10 | 28 | 28 | 56 |
- Citation: Yilmaz Ö, Şen N, Küpelioğlu AA, Şimşek İ. Detection of H pylori infection by ELISA and Western blot techniques and evaluation of anti CagA seropositivity in adult Turkish dyspeptic patients. World J Gastroenterol 2006; 12(33): 5375-5378
- URL: https://www.wjgnet.com/1007-9327/full/v12/i33/5375.htm
- DOI: https://dx.doi.org/10.3748/wjg.v12.i33.5375