Effect of resveratrol on pancreatic oxygen free radicals in rats with severe acute pancreatitis

Advanced Search

BPG is committed to discovery and dissemination of knowledge

Home / Archive / Volume 12, Issue 1

This Article

Citation of this article

Corresponding Author of This Article

Article-Type of This Article

Open-Access Policy of This Article

Times Cited Counts in Google of This Article

Number of Hits and Downloads for This Article

All Articles published online

Item

Count

PDF

323

HTML

1961

Figures (1-3)

147

Tables (1-1)

123

Sum=2554

Jan 7, 2006 (publication date) through Jun 21, 2024

Times Cited of This Article

Journal Information of This Article

Publication Name

World Journal of Gastroenterology

ISSN

1007-9327

Publisher of This Article

Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Rapid Communication

World J Gastroenterol. Jan 7, 2006; 12(1): 137-140
Published online Jan 7, 2006. doi: 10.3748/wjg.v12.i1.137

Table 1 Pancreatic histopathologic scoring in rats (mean ± SE)

^bP < 0.01 vs Sham operation;

^dP < 0.01 vs SAP group.

Citation: Li ZD, Ma QY, Wang CA. Effect of resveratrol on pancreatic oxygen free radicals in rats with severe acute pancreatitis. World J Gastroenterol 2006; 12(1): 137-140
URL: https://www.wjgnet.com/1007-9327/full/v12/i1/137.htm
DOI: https://dx.doi.org/10.3748/wjg.v12.i1.137