Association between thrombotic risk factors and extent of fibrosis in patients with non-alcoholic fatty liver diseases

doi:10.3748/wjg.v11.i37.5834

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Oct 7, 2005 (publication date) through May 5, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Clinical Research

World J Gastroenterol. Oct 7, 2005; 11(37): 5834-5839
Published online Oct 7, 2005. doi: 10.3748/wjg.v11.i37.5834

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Figure 1 A: Protein C levels (normal 70-130%) in all study population (- median levels). B: Correlation between fat extension and protein C levels (r = 0.6, P < 0.001).

Citation: Assy N, Bekirov I, Mejritsky Y, Solomon L, Szvalb S, Hussein O. Association between thrombotic risk factors and extent of fibrosis in patients with non-alcoholic fatty liver diseases. World J Gastroenterol 2005; 11(37): 5834-5839
URL: https://www.wjgnet.com/1007-9327/full/v11/i37/5834.htm
DOI: https://dx.doi.org/10.3748/wjg.v11.i37.5834