Early acute fat embolism syndrome caused by femoral fracture: A case report

Table 1 Laboratory examinations

Variable	Reference range	1.5 h after trauma	3 h after trauma	5 h after trauma
RBC, 1012/L	3.8-5.1	3.86	3.73	2.54
WBC, 109/L	3.5-9.5	18.35	23.79	9.55
HG level, g/L	115-150	84.00	92.00	61.20
HCT level, %	35-45	28.70	29.70	19.82
PLC, 109/L	125-350	340.00	243.00	92.40
ALT level, U/L	7-40	19.10	21.30	18.70
AST level, U/L	13-35	26.20	29.30	45.00
Total protein level, g/L	65-85	66.30	49.20	41.30
Albumin level, g/L	40-55	41.60	29.10	26.50
Arterial blood gas level
Partial pressure of CO2, mmHg	35-45		30.50	24.90
Partial pressure of O2, mmHg	80-100		80.50	160.30

RBC: Red blood cell count; WBC: White blood cell count; HG: Hemoglobin; HCT: Hematocrit; PLC: Platelet count; ALT: Alanine aminotransferase; AST: Aspartate aminotransferase.