Case Control Study
Copyright ©The Author(s) 2019.
World J Clin Cases. Sep 6, 2019; 7(17): 2427-2437
Published online Sep 6, 2019. doi: 10.12998/wjcc.v7.i17.2427
Figure 3
Figure 3 Percentage calories from fat. A: Percentage fat intake of the participant and cohort during the course of the study; B: The average percentage fat consumption during the first and second phases of intervention; C: Percentage protein consumption of the participant and cohort during the course of the study; D: The average percentage protein intake during the first and second phases of intervention.