Editorial
Copyright ©2013 Baishideng Publishing Group Co.
World J Nephrol. May 6, 2013; 2(2): 17-25
Published online May 6, 2013. doi: 10.5527/wjn.v2.i2.17
Table 1 Causes of hyperuricemia
Drugs: Diuretics, salicylates, pirazinamide, cyclosporine, nicotinic acid
Diet: Excess intake of purine rich foods, such as animal internal organs, sweetbreads, anchovies, sardines, liver, beef kidneys, brains, meat extracts, herring, mackerel, game meats, beer and alcoholic beverages
High dietary fructose intake
Ketogenic diet
Starvation
Reduced excretion due to chronic kidney disease
Malignancies, polycythaemia vera, haemolytic anaemias and other conditions with a rapid cellular turnover
Genetic causes: Mutations in enzymes involved in purine metabolism, such as xanthine oxidase, urate transporter/channel, organic anion transporters 1 and 3 and urate transporter 1, UMOD associated renal diseases, phosphofructokinase deficiency
Lead toxicity