Copyright: ©Author(s) 2026.
World J Biol Chem. Jun 5, 2026; 17(2): 118440
Published online Jun 5, 2026. doi: 10.4331/wjbc.v17.i2.118440
Published online Jun 5, 2026. doi: 10.4331/wjbc.v17.i2.118440
Table 4 Correlation between oxidative stress markers and markers of glycemic control
| HbA1c (%) | MDA | FPG | Catalase | |||||
| r | P value | r | P value | r | P value | r | P value | |
| HbA1c (%) | 1 | |||||||
| MDA (nmol/mL) | 0.846 | < 0.001 | 1 | |||||
| FPG (mg/dL) | -0.129 | 0.21 | -0.123 | 0.233 | 1 | |||
| Catalase (U/L) | -0.567 | < 0.001 | -0.568 | < 0.001 | 0.08 | 0.437 | 1 | |
- Citation: Ojong EW, Nyake Mbu Akime LB, Tambe AB, Seukep AJ, Ofon EA, Akwa TC, Sawah CN. Glycemic status, antioxidant enzyme and lipid peroxidation among patients with diabetes mellitus in Buea Regional Hospital in Cameroon. World J Biol Chem 2026; 17(2): 118440
- URL: https://www.wjgnet.com/1949-8454/full/v17/i2/118440.htm
- DOI: https://dx.doi.org/10.4331/wjbc.v17.i2.118440