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Prospective Study
Copyright: ©Author(s) 2026.
World J Gastrointest Surg. Sep 27, 2026; 18(9): 122076
Published online Sep 27, 2026. doi: 10.4240/wjgs.122076
Table 1 Baseline characteristics of the four study groups, n (%)/mean ± SD
Variable
Group A (n = 55)
Group B (n = 54)
Group C (n = 53)
Group D (n = 55)
P value
Age (years)38.2 ± 11.539.1 ± 10.937.8 ± 12.038.5 ± 11.30.742
Sex (male)28 (50.9)29 (53.7)28 (52.8)30 (54.5)0.821
BMI (kg/m2)23.5 ± 2.823.8 ± 2.623.3 ± 2.923.6 ± 2.70.689
ASA I/II (n)30/2528/2629/2431/240.953
Disease duration (hour)14.2 ± 5.313.9 ± 5.614.5 ± 5.114.0 ± 5.40.862
Preop WBC (× 109/L)14.52 ± 1.2414.78 ± 1.1114.27 ± 1.1314.30 ± 1.340.103
Preop PCT (ng/mL)2.32 ± 0.412.06 ± 0.482.17 ± 0.512.19 ± 0.600.056


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