Copyright: ©Author(s) 2026.
World J Gastrointest Surg. Aug 27, 2026; 18(8): 119341
Published online Aug 27, 2026. doi: 10.4240/wjgs.119341
Published online Aug 27, 2026. doi: 10.4240/wjgs.119341
Table 5 Gastrointestinal function recovery, mean ± SD
| Recovery parameter | Conventional group (n = 40) | ERAS group (n = 40) | Test statistic | P value |
| First flatus time (days) | 3.2 ± 1.1 | 2.1 ± 0.8 | t = 4.987 | < 0.001 |
| First defecation time (days) | 4.6 ± 1.5 | 3.2 ± 1.2 | t = 4.564 | < 0.001 |
| Bowel sound recovery time (days) | 4.1 ± 1.3 | 2.8 ± 1.0 | t = 4.873 | < 0.001 |
| Time to tolerate clear liquids (days) | 1.8 ± 0.9 | 0.9 ± 0.5 | t = 5.287 | < 0.001 |
| Time to tolerate semi-solid diet (days) | 3.4 ± 1.2 | 2.3 ± 0.8 | t = 4.721 | < 0.001 |
| Time to resume normal diet (days) | 6.2 ± 1.8 | 4.1 ± 1.3 | t = 5.826 | < 0.001 |
- Citation: Zhang XL, Hong QQ, Lin LZ. Clinical effects of nutritional risk screening 2002-guided individualized nutritional intervention in postoperative colorectal cancer patients: A time-period comparison study. World J Gastrointest Surg 2026; 18(8): 119341
- URL: https://www.wjgnet.com/1948-9366/full/v18/i8/119341.htm
- DOI: https://dx.doi.org/10.4240/wjgs.119341