Copyright: ©Author(s) 2026.
World J Gastrointest Surg. Jul 27, 2026; 18(7): 119514
Published online Jul 27, 2026. doi: 10.4240/wjgs.v18.i7.119514
Published online Jul 27, 2026. doi: 10.4240/wjgs.v18.i7.119514
Table 5 Relationship between immune-nutritional score and postoperative complications, n (%)
| Variables | Low-INS group (n = 155) | High-INS group (n = 92) | χ2 | P value |
| Clavien-Dindo grade | ||||
| Grade I-II | 4 (2.58) | 58 (63.04) | - | - |
| Grade ≥ III | 1 (0.65) | 19 (20.65) | - | - |
| Types of complications | ||||
| Pulmonary infection | 1 (0.65) | 21 (22.83) | - | - |
| Surgical site infection | 1 (0.65) | 10 (10.87) | - | - |
| Anastomotic leakage | 1 (0.65) | 11 (11.96) | - | - |
| Postoperative hemorrhage | 1 (0.65) | 9 (9.78) | - | - |
| Intestinal obstruction | 1 (0.65) | 11 (11.96) | - | - |
| Intra-abdominal infection | 0 (0.00) | 7 (7.61) | - | - |
| Other complications | 0 (0.00) | 8 (8.7) | - | - |
| Incidence of postoperative complications | 5 (3.23) | 77 (83.7) | 168.57 | < 0.001 |
- Citation: Liu WL, Liu HN, Cao MH, Wang HM, Qin XB, Tang JJ, Zhao Y, Ge Y, Han ZX. Immune-nutritional score-based prognostic model for predicting postoperative complications and survival in gastric cancer. World J Gastrointest Surg 2026; 18(7): 119514
- URL: https://www.wjgnet.com/1948-9366/full/v18/i7/119514.htm
- DOI: https://dx.doi.org/10.4240/wjgs.v18.i7.119514