Copyright: ©Author(s) 2026.
World J Gastrointest Surg. Mar 27, 2026; 18(3): 115621
Published online Mar 27, 2026. doi: 10.4240/wjgs.v18.i3.115621
Published online Mar 27, 2026. doi: 10.4240/wjgs.v18.i3.115621
Table 2 Comparison of nutritional indicators: Preoperative (before) vs postoperative day 7 (after), mean ± SD
| Group | n | ALB (g/L) | Pre-ALB (mg/L) | TF (g/L) | |||
| Before | After | Before | After | Before | After | ||
| Study | 100 | 38.28 ± 4.10 | 37.80 ± 3.87 | 220.53 ± 55.32 | 215.68 ± 51.37 | 2.48 ± 0.43 | 2.43 ± 0.39 |
| Control | 100 | 37.85 ± 4.54 | 32.57 ± 3.76 | 215.86 ± 58.72 | 187.69 ± 50.12 | 2.46 ± 0.38 | 1.97 ± 0.45 |
| t | 0.703 | 9.693 | 0.579 | 3.900 | 0.349 | 7.725 | |
| P value | 0.483 | 0.000 | 0.563 | 0.000 | 0.728 | 0.000 | |
- Citation: Yan B, Zhang LQ, Shen YQ. Correlation between the initiation of early enteral nutrition and anastomotic fistula after pancreaticoduodenectomy. World J Gastrointest Surg 2026; 18(3): 115621
- URL: https://www.wjgnet.com/1948-9366/full/v18/i3/115621.htm
- DOI: https://dx.doi.org/10.4240/wjgs.v18.i3.115621