Copyright: ©Author(s) 2026.
World J Gastrointest Surg. Mar 27, 2026; 18(3): 114647
Published online Mar 27, 2026. doi: 10.4240/wjgs.v18.i3.114647
Published online Mar 27, 2026. doi: 10.4240/wjgs.v18.i3.114647
Table 4 Comparison of patient care satisfaction between the two groups, n (%)
| Groups | n | Very satisfied | Satisfied | Neutral | Dissatisfied | Total satisfaction |
| Observation group | 70 | 38 (54.29) | 21 (30.00) | 7 (10.00) | 4 (5.71) | 59 (84.29) |
| Control group | 70 | 28 (40.00) | 18 (25.71) | 14 (20.00) | 10 (14.29) | 46 (65.71) |
| χ2 | - | - | - | - | - | 6.438 |
| P value | - | - | - | - | - | 0.011 |
- Citation: Li W, Liu C, Zhang HY. Application of Plan-Do-Check-Act cycle based on software, hardware, environment, liveware model in preventing infection after endoscopic mucosal resection. World J Gastrointest Surg 2026; 18(3): 114647
- URL: https://www.wjgnet.com/1948-9366/full/v18/i3/114647.htm
- DOI: https://dx.doi.org/10.4240/wjgs.v18.i3.114647