Review
Copyright ©2012 Baishideng Publishing Group Co.
World J Diabetes. Mar 15, 2012; 3(3): 38-53
Published online Mar 15, 2012. doi: 10.4239/wjd.v3.i3.38
Table 4 Animal protein-derived leucine per capita intake (g/y) in Germany
Animal protein1950/19511974/19752007/2008
Total meat (approx. 21 g leucine/kg)55211721268
Egg/egg products (approx. 13 g leucine/kg)98225169
Fish (approx. 19 g leucine/kg)13178143
Cheese (approx.25 g leucine/kg)96293558
Average total per capita leucine uptake (g/y)877 (100%)1768 (199%)2138 (241%)