Clinical features of malnutrition in hospitalized patients with type 2 diabetes mellitus-related diabetic foot ulcers: A retrospective study

Table 2 Univariate logistic regression for risk factors for malnutrition in patients hospitalized with diabetic foot ulcers

	B	SE	Walds	OR	95%CI	P value
Age (> 65 years)	0.043	0.013	11.048	1.044	1.018-1.071	0.001
Diabetes duration (> 8.9 years)	0.087	0.044	3.924	1.090	1.001-1.188	0.048
Serum albumin (< 36.6 g/L)	1.043	1.427	0.534	2.838	0.713-46.528	0.002
Triglyceride (> 2.0 mmol/L)	0.272	0.122	4.946	1.312	1.033-1.668	0.026
Hemoglobin (< 111.2 g/L)	1.241	0.268	21.426	3.460	2.046-5.853	< 0.001
HbA1c (> 7.1%)	1.056	0.147	51.635	2.874	2.155-3.834	< 0.001
MDROs	0.809	0.264	9.349	2.245	1.337-3.796	0.002

CI: Confidence interval; DFU: Diabetic foot ulcer; HbA1c: Glycated hemoglobin; MDRO: Multidrug-resistant organism; OR: Odds ratio.