Review
Copyright ©The Author(s) 2024.
World J Diabetes. Feb 15, 2024; 15(2): 142-153
Published online Feb 15, 2024. doi: 10.4239/wjd.v15.i2.142
Table 1 Gene-diet interactions concerning the risk of developing type 2 diabetes mellitus and individual responses to nutritional interventions
SNP reference
Gene symbol
Gene function
Risk allele
Dietary interaction
Main outcome
Population
Ref.
rs7903146TCF7L2Wnt signaling pathwayTHigh dessert and milk intakes (above median)Higher T2DM riskAlgerian[83]
rs7903146TCF7L2Wnt signaling pathwayCFiber intakeInversely associated with T2DM incidenceSwedish[84]
rs7903146 and rs4506565TCF7L2Wnt signaling pathwayrs7903146 (C) and rs4506565 (A)Per daily 30-g increased intake of whole grain and per daily 5-g increased intake of cereal fiberDecreased risk of developing T2DMSwedish men[85]
rs7901695TCF7L2Wnt signaling pathwayTUpper protein intake quantilesHigher HbA1c, HOMA-IR, blood glucose, and insulin levelsPolish[86]
rs6696797, rs4244372, and rs10881197AMY1Carbohydrate digestionrs6696797 (A), rs4244372 (A), rs10881197 (G)Carbohydrate intake > 65% of total energyHigher T2DM incidenceKorean women[87]
rs2233998TAS2R4Bitter taste perceptionTHigh intakes of carbohydrates or sugars (highest tertile) and low intakes of fruits or vegetables (lowest tertile)Higher T2DM incidenceKorean women[88]
rs1801282 and rs3856806PPARGFatty acid storage and glucose metabolismrs1801282 (Pro12), rs3856806 (C)High fat consumption (the third sex-specific tertile of fat intakeIncreased T2DM riskFrench[89]
rs7756992CDKAL1Beta cells functionGFirst tertiles of protein and fat intakesHigher T2DM riskKorean[90]
rs7754840CDKAL1Pancreatic beta cells functionGHabitual coffee intakeLower risk of prediabetes and T2DMEast Asians[91]
rs5215KCNJ11Formation of ATP-sensitive potassium (K-ATP) channels in pancreatic beta cellsCHabitual coffee intakeLower risk of prediabetes and T2DMEast Asians[91]
rs4402960IGF2BP2Cellular metabolism modulation by post transcriptional regulationTHabitual coffee intakeLower risk of prediabetes and T2DMEast Asians[91]
rs10517030PGC-1αRegulation of genes involved in energy metabolismCLow-energy diet (daily consumption less than estimated energy intake)Positively associated with T2DM prevalence and insulin resistance and negatively associated with beta cell functionKoreans[92]
rs6265BDNFSurvival and growth of neurons, and synaptic efficiency and plasticityMetLow-energy (daily consumption less than estimated daily energy intake), low-protein (< 13% daily energy), and high-carbohydrate (70% daily energy)Lower risk for T2DMKoreans[93]
rs161364 and rs8065080TRPV1Receptor for capsaicin, non-selective cation channel, and participates in transduction of painful thermal stimulirs161364 (T) and rs8065080 (C)High preference for oily foods and high fat intake from oily foodsLower risk for T2DMKoreans[94]
rs77768175, rs2074356 and rs11066280HECTD4Glucose homeostasis and glucose metabolic processrs77768175 (A), rs2074356 (G), rs11066280 (T)Alcohol consumption (> 5 g/d)Significantly increased risks of T2DMEast Asians[95]
rs10830963MTNR1BRegulation of the circadian actions of melatoninGIncreasing dietary iron intakeIncreased risk of elevated fasting glucose, higher fasting glucose, and higher HbA1cChinese[96]
rs10830963MTNR1BRegulation of the circadian actions of melatoninGLate dinnerImpaired glucose toleranceEuropean[97]
rs10830963MTNR1BRegulation of the circadian actions of melatoninGLate eatingImpaired glucose tolerance and insulin secretion defectsEuropean[98]
rs2943641IRS1Insulin signalingTLower tertiles of carbohydrate intake (women) and lowest tertile of fat intake (men)Decreased risk of T2DMSwedish[99]
rs7578326 and rs2943641IRS1Insulin signalingrs7578326 (G) and rs2943641 (T)Low SFA-to-carbohydrate ratio (≤ 0.24)Lower risk of insulin resistance and metabolic syndromeAmerican[100]
rs10423928GIPRInsulin release stimulationTHighest carbohydrate quintileDecreased T2DM riskSwedish[101]
rs3014866S100A9Cell cycle progression and differentiationCHigh dietary SFA: Carbohydrate ratio intakeHigher insulin resistanceSpanish white adults, North American non-Hispanic white adults, and Hispanic adults[102]
rs709592PSMD3Maintenance of protein homeostasisTLow carbohydrate intake (≤ 49.1% energy)Higher insulin resistanceAmericans[103]
rs8065443PSMD3Maintenance of protein homeostasisALow (n-3):(n-6) PUFA ratio (≤ 0.11)Higher insulin resistanceAmericans[103]
rs7645550KCNMB3Control of smooth muscle tone and neuronal excitabilityTLow (n-3):(n-6) PUFA ratio (≤ 0.11)Lower insulin resistanceAmericans[104]
rs1183319KCNMB3Control of smooth muscle tone and neuronal excitabilityGHigh (n-3):(n-6) PUFA ratio (> 0.09)Higher HbA1c levelsHispanics[104]
rs2270188CAV2Signal transduction, lipid metabolism, cellular growth control and apoptosisTIncrease of daily fat intake from 30% to 40% energyGreater risk of T2DMEuropean[105]
rs10923931NOTCH2Wnt signaling pathwayTIncreasing fiber intakeLower T2DM riskSwedish[106]
rs4457053ZBED3Wnt signaling pathwayGIncreasing fiber intakeLower T2DM riskSwedish[106]
rs3765467GLP1RInsulinotropic action of GLP-1 in β-cellsGHighest tertiles of energy, protein and carbohydrate consumptionHigher risk for decreased insulin secretionJapanese men[107]
rs9939609FTORegulation of energy intakeALow adherence to the Mediterranean diet (≤ 9 points)Higher risk of prevalent T2DMSpanish[108]
rs9939609FTORegulation of energy intakeALow folate intake (< 406 μg/d)Higher fasting plasma glucose concentrationsSpanish[108]
rs17782313MC4RHypothalamic leptin-melanocortin signaling pathwayCLow adherence to the Mediterranean diet (≤ 9 points)Higher risk of prevalent T2DMSpanish[108]