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For: Trček J, Dogsa I, Accetto T, Stopar D. Acetan and Acetan-Like Polysaccharides: Genetics, Biosynthesis, Structure, and Viscoelasticity. Polymers (Basel) 2021;13:815. [PMID: 33799945 DOI: 10.3390/polym13050815] [Cited by in Crossref: 5] [Cited by in F6Publishing: 6] [Article Influence: 2.5] [Reference Citation Analysis]
Number Citing Articles
1 Khan R, Shah MD, Shah L, Lee P, Khan I. Bacterial polysaccharides—A big source for prebiotics and therapeutics. Front Nutr 2022;9. [DOI: 10.3389/fnut.2022.1031935] [Reference Citation Analysis]
2 Betlej I, Antczak A, Szadkowski J, Drożdżek M, Krajewski K, Radomski A, Zawadzki J, Borysiak S. Evaluation of the Hydrolysis Efficiency of Bacterial Cellulose Gel Film after the Liquid Hot Water and Steam Explosion Pretreatments. Polymers (Basel) 2022;14:2032. [PMID: 35631914 DOI: 10.3390/polym14102032] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
3 Dedhia N, Marathe SJ, Singhal RS. Food polysaccharides: A review on emerging microbial sources, bioactivities, nanoformulations and safety considerations. Carbohydrate Polymers 2022. [DOI: 10.1016/j.carbpol.2022.119355] [Cited by in Crossref: 7] [Cited by in F6Publishing: 4] [Article Influence: 7.0] [Reference Citation Analysis]
4 Rath T, Rühmann B, Schmid J, Sieber V. Systematic optimization of exopolysaccharide production by Gluconacetobacter sp. and use of (crude) glycerol as carbon source. Carbohydr Polym 2022;276:118769. [PMID: 34823788 DOI: 10.1016/j.carbpol.2021.118769] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
5 Vajdič T. Genetic diversity of exopolysaccharides from acetic acid bacteria isolates originating from apple cider vinegars. Ger J Microbiol 2022;2:1-18. [DOI: 10.51585/gjm.2022.1.0011] [Reference Citation Analysis]